Food Groups
Ready & Packaged Foods12 ›Vegetables & Legumes12 ›Desserts & Confectionery8 ›Meat & Protein10 ›Grains & Bakery6 ›Beverages6 ›Milk & Dairy4 ›Natural & Other Foods14 ›Categories
Category
Canned & Jarred ProductsBrowse every food in this category.
Canned & Jarred ProductsSee all products →Category
Packaged Breakfast ProductsBrowse every food in this category.
Packaged Breakfast ProductsSee all products →Category
Other Packaged FoodsBrowse every food in this category.
Other Packaged FoodsSee all products →Category
Radishes & BrassicasBrowse every food in this category.
Radishes & BrassicasSee all products →Category
Ice Cream & Frozen DessertsBrowse every food in this category.
Ice Cream & Frozen DessertsSee all products →Category
Puddings & Cream DessertsBrowse every food in this category.
Puddings & Cream DessertsSee all products →Category
Plant Protein & TofuBrowse every food in this category.
Plant Protein & TofuSee all products →Category
Protein Products & PowdersBrowse every food in this category.
Protein Products & PowdersSee all products →Category
Other High-Protein FoodsBrowse every food in this category.
Other High-Protein FoodsSee all products →Category
Bread & Grain BakeryBrowse every food in this category.
Bread & Grain BakerySee all products →Category
Oats & Breakfast CerealsBrowse every food in this category.
Oats & Breakfast CerealsSee all products →Category
Wheat, Flour & BulgurBrowse every food in this category.
Wheat, Flour & BulgurSee all products →Category
Fruit & Vegetable JuicesBrowse every food in this category.
Fruit & Vegetable JuicesSee all products →Category
Water & Mineral WaterBrowse every food in this category.
Water & Mineral WaterSee all products →Category
Energy, Sports, Smoothie & OtherBrowse every food in this category.
Energy, Sports, Smoothie & OtherSee all products →Category
Yoghurt, Kefir & AyranBrowse every food in this category.
Yoghurt, Kefir & AyranSee all products →Category
Butter, Cream & OtherBrowse every food in this category.
Butter, Cream & OtherSee all products →Category
Other / Processed SeafoodBrowse every food in this category.
Other / Processed SeafoodSee all products →Category
Other / Dried FruitsBrowse every food in this category.
Other / Dried FruitsSee all products →Category
Herbs & Spice BlendsBrowse every food in this category.
Herbs & Spice BlendsSee all products →🍞
Bread toasted in a toaster or toast maker; lower moisture makes nutrients more concentrated per 100 g than fresh bread.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
313
KCAL / 100G
Carbs
58g
· 74%
Protein
11g
· 14%
Fat
4.1g
· 12%
Fiber
3.8g
Vitamins
B1
0.45mg · 38% DV
B3
4.8mg · 30% DV
Folate
105µg · 26% DV
B2
0.28mg · 22% DV
Minerals
Selenium
28µg · 51% DV
Manganese
1mg · 43% DV
Sodium
560mg · 24% DV
Iron
4mg · 22% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.9g
MONOUNSATURATED
0.85g
POLYUNSATURATED
1.5g
Omega 6:3 ratio 36.3:1
Above the ideal 4:1 (36.3:1).
Toasting mainly removes moisture and changes texture, so the slice feels lighter and crispier. Unless you add butter, oil, cheese, or spreads, the bread’s basic nutrition stays broadly similar.
Its drier, crisp texture can make it feel easier to eat for some people. However, it still contains gluten, so it is not suitable for people with coeliac disease or gluten-related disorders.
On its own, it may not keep you full for long. Pairing it with protein and fibre-rich foods such as eggs, hummus, yogurt, nut butter, or vegetables usually makes it more satisfying.
Yes, it can work well before training as an easy-to-digest carbohydrate source, especially 1–2 hours beforehand. Adding a little protein can help if you want the snack to be more balanced.
No single food causes weight gain just because of the time you eat it. What matters more is your total intake, portion size, and what you eat with it.
Toasting drives off moisture, which makes the bread crisp at first but also lets it turn hard quickly. It is usually best eaten soon after toasting.
Yes, bread can be frozen either before or after toasting. For the best texture, freeze slices separately and reheat them straight from frozen when needed.
Very dark or charred toast is best not eaten regularly. Aim for a light golden-brown color rather than blackened edges.
Wholegrain bread is often the better choice for fullness because it usually provides more fibre. White bread may be preferred when you want a softer flavor or a lighter texture.
People with coeliac disease, wheat allergy, or gluten intolerance should avoid it because it contains gluten. People with reflux or a very sensitive mouth may also prefer it lightly toasted rather than very hard or dry.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.