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💪High Protein

Boneless fried chicken pieces Calories

Crispy outside, tender inside; high protein; fried; popular snack

CALORIES

260kcal

GI

50medium

POTASSIUM

260mg

FIBER

0.7g

Boneless fried chicken pieces Nutrition Facts

Selected: 100 g

260

KCAL / 100G

Carbs

13g

· 20%

Protein

19g

· 30%

Fat

14g

· 50%

Fiber

0.7g

Boneless fried chicken pieces Vitamins & Minerals

Vitamins

B3

6.8mg · 43% DV

B6

0.38mg · 22% DV

B5

0.9mg · 18% DV

B12

0.3µg · 13% DV

Minerals

Phosphorus

180mg · 26% DV

Sodium

570mg · 25% DV

Selenium

14µg · 25% DV

Zinc

1mg · 9% DV

Boneless fried chicken pieces Glycemic Index

GLYCEMIC INDEX

50
Medium
0 Low5570100

GLYCEMIC LOAD

7
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Boneless fried chicken pieces Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Boneless fried chicken pieces Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Boneless fried chicken pieces Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Boneless fried chicken pieces Fat Profile

SATURATED

3.2g

MONOUNSATURATED

5.7g

POLYUNSATURATED

2.1g

⚖️

Omega 6:3 ratio 21.3:1

Above the ideal 4:1 (21.3:1).

Foods Similar to Boneless fried chicken pieces

🍗

Pan-cooked chicken breast fillet

165 kcal

🍗

Roast chicken

239 kcal

🍗

Air-fried chicken fillet

165 kcal

🍗

Roasted chicken thigh with skin

229 kcal

🍗

Skinless fat-free grilled chicken breast

165 kcal

🍗

Baked chicken thigh with skin

229 kcal

🍗

Chicken breast cooked with low oil

172 kcal

🥩

Lean beef

170 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.