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Spicy buffalo-sauced breaded chicken
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
276
KCAL / 100G
Carbs
16.4g
· 24%
Protein
18.7g
· 27%
Fat
15g
· 49%
Fiber
0.7g
Vitamins
B3
7.2mg · 45% DV
B6
0.39mg · 23% DV
B5
0.72mg · 14% DV
Biotin
4.1µg · 14% DV
Minerals
Selenium
20.4µg · 37% DV
Sodium
780mg · 34% DV
Phosphorus
178mg · 25% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.45g
MONOUNSATURATED
6.71g
POLYUNSATURATED
3.56g
Omega 6:3 ratio 41.5:1
Above the ideal 4:1 (41.5:1).
Boneless Buffalo chicken bites provide 276 calories per 100 g. Adjust this value based on the amount you eat to estimate your serving's calories.
They contain 18.7 g of protein per 100 g. This makes them a protein-containing meat product.
They contain 16.4 g of carbohydrates per 100 g. That means they are not a very low-carb food.
They are listed as compatible with a ketovore diet. However, with 16.4 g of carbs per 100 g, portion size matters for people following a strict keto carb target.
Boneless Buffalo chicken bites have a glycemic index of 58. This value can help assess the potential blood-sugar impact of their carbohydrate content.
They provide 18.7 g of protein and 15 g of fat per 100 g, nutrients that may contribute to a filling meal. Their fiber content is low at 0.7 g per 100 g.
Yes, they contain gluten. They are not suitable for people with celiac disease or gluten sensitivity.
Yes, they contain both dairy and eggs. They also contain gluten, so people with any of these allergies should avoid them.
Yes, boneless Buffalo chicken bites are classified as a processed food. This can be considered when fitting them into an overall eating pattern.
They contain 15 g of fat and 0.7 g of fiber per 100 g. Because the fiber content is low, pairing them with fiber-containing foods may help increase meal fiber.
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Nutrition data compiled from USDA FoodData Central and scientific sources.