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Boiled whole wheat pasta Calories

High fiber, complex carbs, low fat

CALORIES

124kcal

GI

45medium

POTASSIUM

62mg

FIBER

3.7g

Boiled whole wheat pasta Nutrition Facts

Selected: 100 g

124

KCAL / 100G

Carbs

25g

· 78%

Protein

5.2g

· 16%

Fat

0.9g

· 6%

Fiber

3.7g

Boiled whole wheat pasta Vitamins & Minerals

Vitamins

B1

0.11mg · 9% DV

B3

1.2mg · 8% DV

B6

0.08mg · 5% DV

B5

0.22mg · 4% DV

Minerals

Manganese

1mg · 43% DV

Selenium

13µg · 24% DV

Phosphorus

110mg · 16% DV

Magnesium

43mg · 10% DV

Boiled whole wheat pasta Glycemic Index

GLYCEMIC INDEX

45
Medium
0 Low5570100

GLYCEMIC LOAD

11
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Boiled whole wheat pasta Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Boiled whole wheat pasta Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Boiled whole wheat pasta Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Boiled whole wheat pasta Fat Profile

SATURATED

0.17g

MONOUNSATURATED

0.11g

POLYUNSATURATED

0.33g

⚖️

Omega 6:3 ratio 7.8:1

Above the ideal 4:1 (7.8:1).

Foods Similar to Boiled whole wheat pasta

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Bread

265 kcal

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Cooked noodles

138 kcal

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Instant noodles, dry

470 kcal

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Farfalle pasta with tomato sauce

132 kcal

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White rice, cooked

130 kcal

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Rigatoni with tomato sauce

132 kcal

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Raw muesli

370 kcal

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Saffron rice pilaf

158 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.