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🍚

Boiled rice without oil or salt (basmati) Calories

Low fat, salt-free, easily digestible carbohydrate source

CALORIES

120kcal

GI

70high

POTASSIUM

26mg

FIBER

0.4g

Boiled rice without oil or salt (basmati) Nutrition Facts

Selected: 100 g

120

KCAL / 100G

Carbs

26g

· 90%

Protein

2.5g

· 9%

Fat

0.2g

· 1%

Fiber

0.4g

Boiled rice without oil or salt (basmati) Vitamins & Minerals

Vitamins

B3

0.4mg · 3% DV

B6

0.05mg · 3% DV

B1

0.02mg · 2% DV

B5

0.1mg · 2% DV

Minerals

Manganese

1mg · 43% DV

Selenium

2µg · 4% DV

Phosphorus

30mg · 4% DV

Magnesium

8mg · 2% DV

Boiled rice without oil or salt (basmati) Glycemic Index

GLYCEMIC INDEX

70
High
0 Low5570100

GLYCEMIC LOAD

19
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Boiled rice without oil or salt (basmati) Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Boiled rice without oil or salt (basmati) Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Boiled rice without oil or salt (basmati) Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Boiled rice without oil or salt (basmati) Fat Profile

SATURATED

0.05g

MONOUNSATURATED

0.05g

POLYUNSATURATED

0.06g

⚖️

Omega 6:3 ratio 5:1

Above the ideal 4:1 (5:1).

Foods Similar to Boiled rice without oil or salt (basmati)

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Poppy Seed Bagel

265 kcal

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Bulgur Pilaf

120 kcal

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Whole wheat pasta

124 kcal

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Breadstick

410 kcal

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Simit

340 kcal

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Granola

450 kcal

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Rice Pilaf

150 kcal

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Basmati Rice Pilaf

140 kcal

Boiled rice without oil or salt (basmati) — Frequently Asked Questions

How can I keep basmati rice fluffy and separate when boiling it?

Rinse the rice until the water runs mostly clear to remove excess surface starch. Use a measured amount of water, cook gently, and let it rest covered after cooking so the grains separate better.

How can plain basmati rice taste better without adding salt or oil?

Add aromatics such as bay leaf, cardamom, cumin seed, turmeric, garlic, or fresh herbs during or after cooking. Lemon juice, mushrooms, roasted vegetables, and salt-free spice blends can also add flavor.

Is basmati rice healthier than regular white rice?

Basmati is itself a type of white rice, with long grains and a distinct aroma. The overall nutritional impact depends more on portion size, what you eat with it, and whether you choose white or brown rice.

How can boiled basmati rice become a more balanced, higher-protein meal?

Pair it with lentils, chickpeas, beans, tofu, yogurt, eggs, fish, chicken, or other protein-rich foods. Adding plenty of vegetables also makes the meal more filling and varied.

Is basmati rice better before or after a workout?

Plain basmati rice can be a readily digested carbohydrate option before exercise if it suits your stomach. After training, combine it with a protein source for a more balanced recovery meal.

Does eating basmati rice at night cause weight gain?

Eating rice at night does not by itself cause weight gain; overall food intake, portions, and eating patterns matter more. A moderate serving alongside vegetables and protein is usually more satisfying than rice alone.

How long does cooked basmati rice keep in the fridge?

Cool cooked rice promptly and store it in a covered container in the refrigerator. It is generally best eaten within 3 to 4 days and should be reheated until steaming hot.

Can cooked basmati rice be frozen?

Yes. Cool it quickly, divide it into portions, and freeze in airtight containers or freezer bags. Reheat thawed rice thoroughly and do not refreeze it after thawing.

Does rinsing basmati rice remove nutrients?

A quick rinse mainly removes surface starch and any dust or residue. Very prolonged soaking or repeated washing can increase the loss of some water-soluble nutrients, but normal rinsing is not usually a major concern.

Who should be careful with portions of basmati rice?

People managing blood glucose, insulin resistance, or diabetes may benefit from avoiding large servings of rice on its own. Pairing it with vegetables, legumes, or protein and following individualized medical guidance can help.

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Nutrition data compiled from USDA FoodData Central and scientific sources.