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High protein, low fat, contains omega-3 and fiber
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
77
KCAL / 100G
Carbs
1.2g
· 7%
Protein
10.5g
· 59%
Fat
2.7g
· 34%
Fiber
1.7g
Vitamins
B2
0.35mg · 27% DV
Biotin
8µg · 27% DV
B5
0.3mg · 6% DV
Folate
7µg · 2% DV
Minerals
Selenium
10µg · 18% DV
Sodium
170mg · 7% DV
Magnesium
23mg · 5% DV
Phosphorus
38mg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0.5g
MONOUNSATURATED
0.6g
POLYUNSATURATED
1.1g
Omega 6:3 ratio 0.8:1
Below the ideal 4:1 — a good omega balance.
Per 100g, it provides 77 calories and 10.5g protein. It also contains 1.2g carbs and 2.7g fat.
Yes, it is listed as keto-compatible, and its glycemic index is 0. Per 100g, it contains 1.2g carbohydrates.
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Nutrition data compiled from USDA FoodData Central and scientific sources.