Ready & Packaged Foods
All →Vegetables & Legumes
All →Desserts & Confectionery
All →Meat & Protein
All →Grains & Bakery
All →Beverages
All →Milk & Dairy
All →🥙
Protein and calcium source; energy-dense
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
302
KCAL / 100G
Carbs
30.5g
· 41%
Protein
15.1g
· 20%
Fat
13.1g
· 39%
Fiber
1.6g
Vitamins
B12
0.92µg · 38% DV
B3
4.1mg · 26% DV
Biotin
7.2µg · 24% DV
B1
0.27mg · 23% DV
Minerals
Selenium
29µg · 53% DV
Phosphorus
239mg · 34% DV
Zinc
3mg · 27% DV
Sodium
598mg · 26% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.6g
MONOUNSATURATED
4.65g
POLYUNSATURATED
1.5g
Omega 6:3 ratio 16.9:1
Above the ideal 4:1 (16.9:1).
It contains 302 calories per 100 grams. The total calories will increase depending on your portion size.
There are 15.1 grams of protein per 100 grams. That protein content matches its roast beef, cheese, and egg ingredients.
Per 100 grams, it provides 30.5 grams of carbohydrates and 13.1 grams of fat. It contains a mix of both carbs and fat rather than being low in either one.
No, it has 1.6 grams of fiber per 100 grams. That is not considered a high-fiber option.
Its glycemic index is 62. This suggests a moderate glycemic impact.
It can fit omnivore, Mediterranean, and flexitarian eating patterns. Since it has 302 calories per 100 grams, portion size matters.
Per 100 grams, it offers 15.1 grams of protein along with 30.5 grams of carbs and 13.1 grams of fat. Whether it fits a healthy diet depends on your overall calorie and macro needs.
It contains gluten, eggs, and dairy. It is not suitable for people who need to avoid those allergens.
Yes, it is classified as processed. This refers to its preparation and production level.
Its 15.1 grams of protein per 100 grams may help with satiety. However, with only 1.6 grams of fiber, it is not especially high in fiber-based fullness.
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Nutrition data compiled from USDA FoodData Central and scientific sources.