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🍚

Low GI

Black rice with meat Calories

Source of protein and fiber

CALORIES

154kcal

GI

50low

POTASSIUM

156mg

FIBER

2.1g

Black rice with meat Nutrition Facts

Selected: 100 g

154

KCAL / 100G

Carbs

22.5g

· 58%

Protein

8.1g

· 21%

Fat

3.5g

· 21%

Fiber

2.1g

Black rice with meat Vitamins & Minerals

Vitamins

B12

0.55µg · 23% DV

B3

2.3mg · 14% DV

B1

0.11mg · 9% DV

B6

0.16mg · 9% DV

Minerals

Manganese

1mg · 43% DV

Selenium

10.2µg · 19% DV

Zinc

2mg · 18% DV

Phosphorus

122mg · 17% DV

Black rice with meat Glycemic Index

GLYCEMIC INDEX

50
Low
0 Low5570100

GLYCEMIC LOAD

11
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Black rice with meat Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Black rice with meat Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Black rice with meat Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Black rice with meat Fat Profile

SATURATED

1.12g

MONOUNSATURATED

1.43g

POLYUNSATURATED

0.55g

⚖️

Omega 6:3 ratio 12:1

Above the ideal 4:1 (12:1).

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120 kcal

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Whole wheat pasta

124 kcal

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Simit

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Rice Pilaf

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Basmati Rice Pilaf

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Black rice with meat — Frequently Asked Questions

Why is black rice with meat usually firmer and chewier than dishes made with white rice?

Black rice keeps more of its outer layers, so the grains stay denser and more toothsome. When cooked with meat, it typically holds its shape better instead of turning soft and sticky.

Should black rice with meat be soaked before cooking?

Soaking can help shorten cooking time and promote more even texture. It is optional, but useful if you want a softer final dish.

Is black rice with meat a good post-workout meal?

It provides both protein and carbohydrates, which can make it a practical recovery meal after training. Adding vegetables or yogurt can make the meal more balanced overall.

Can you eat black rice with meat at night, or is it too heavy?

It can be eaten in the evening; whether it feels heavy depends more on portion size, cooking fat, and side dishes. Keeping the portion moderate and pairing it with vegetables usually makes it easier to fit into dinner.

What foods pair well with black rice with meat?

It goes well with yogurt-based sides, cooked vegetables, and fresh salads. A slightly acidic side, such as a lemony salad, can brighten the overall flavor.

How long does black rice with meat keep in the fridge?

Cooked rice-and-meat dishes are best cooled promptly and eaten within 1-2 days when refrigerated. Leaving them at room temperature for too long is not recommended for food safety.

Can black rice with meat be frozen?

Yes, it can be frozen in airtight portions. After thawing, reheat it thoroughly once and avoid freezing it again.

Does reheating black rice with meat greatly reduce its nutrition?

Reheating does not usually make a major difference to its protein, carbohydrate, or energy content. Texture and moisture may change more than nutrition, so gentle reheating works best.

Does black rice with meat cause constipation?

Not on its own in any predictable way; your overall fluid, vegetable, and fiber intake matters more. Eating it with salad and drinking enough water may help digestion.

Who should be more careful with black rice with meat?

People limiting sodium, those sensitive to richer meat dishes, and anyone needing very easy-to-digest meals may want to pay closer attention to preparation. Restaurant or ready-made versions can vary a lot in salt and fat.

Have another question about Black rice with meat?

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Nutrition data compiled from USDA FoodData Central and scientific sources.