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Protein-rich, high in sodium
CALORIES
GI
POTASSIUM
FIBER
1 serving (medium) of Beef Ham, Cream Cheese and Cheddar Sandwich (180 g) has 1228 calories. That works out to 682 calories per 100 g. It contains 42.6 g of carbs, 21.2 g of protein, 35 g of fat and 2.5 g of fiber. Its 45 µg of Selenium covers 82% of the Daily Value. Its glycemic index is 59 (medium), so it raises blood sugar at a moderate pace.
Selected: 100 g
682
KCAL / 100G
Carbs
23.7g
· 9% DV
Protein
11.8g
· 24% DV
Fat
19.5g
· 25% DV
Fiber
1.4g
· 5% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 30% · Protein 15% · Fat 55%
Vitamins
B12
0.88µg · 37% DV
B3
4.5mg · 28% DV
B1
0.29mg · 24% DV
B2
0.2mg · 15% DV
Minerals
Selenium
25µg · 45% DV
Phosphorus
285mg · 41% DV
Sodium
780mg · 34% DV
Calcium
265mg · 27% DV
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 682 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
7.1g
MONOUNSATURATED
4.2g
POLYUNSATURATED
1.3g
Omega 6:3 ratio 12.8:1
Above the ideal 4:1 (12.8:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.