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Provides protein and calcium; high in sodium.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
151
KCAL / 100G
Carbs
18g
· 47%
Protein
8.3g
· 22%
Fat
5.3g
· 31%
Fiber
1.3g
Vitamins
B12
0.92µg · 38% DV
B1
0.32mg · 27% DV
B3
3.8mg · 24% DV
B2
0.22mg · 17% DV
Minerals
Selenium
20.5µg · 37% DV
Sodium
780mg · 34% DV
Phosphorus
205mg · 29% DV
Calcium
178mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.1g
MONOUNSATURATED
4.55g
POLYUNSATURATED
1.6g
Omega 6:3 ratio 14.5:1
Above the ideal 4:1 (14.5:1).
A beef ham and cheese club sandwich provides 151 calories per 100 g. The calories in a serving depend on the amount eaten.
It contains 8.27 g of protein per 100 g. Its protein contribution can be considered alongside your overall meal target.
A 100 g portion contains 18.01 g of carbohydrates. This carbohydrate content is relevant when planning a carb-controlled meal.
This sandwich contains 5.32 g of fat per 100 g. Fat contributes part of its total energy content.
Yes, it provides 1.28 g of fiber per 100 g. This is a relatively limited amount of fiber within the sandwich.
Its glycemic index is 58. Portion size remains relevant for people monitoring carbohydrate intake and blood glucose response.
It is listed as compatible with Mediterranean, omnivore, and flexitarian eating patterns. Portion choice can be adjusted to fit calorie and carbohydrate goals.
It contains gluten, dairy, eggs, soy, and mustard. It is not suitable for people with allergies to these ingredients.
Yes, this product is classified as processed. This may be important for people who limit processed foods in their diet.
Per 100 g, it provides 8.27 g of protein, 18.01 g of carbohydrates, and 1.28 g of fiber. How filling it feels depends on portion size and the rest of the meal.
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Nutrition data compiled from USDA FoodData Central and scientific sources.