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Crispy salted potato chips with barbecue seasoning
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
536
KCAL / 100G
Carbs
52g
· 38%
Protein
6.2g
· 5%
Fat
34.8g
· 57%
Fiber
4.8g
Vitamins
Vitamin E
3.1mg · 21% DV
B6
0.32mg · 19% DV
B3
2.6mg · 16% DV
Biotin
3µg · 10% DV
Minerals
Potassium ⭐
1180mg · 35% DV
Sodium
620mg · 27% DV
Phosphorus
145mg · 21% DV
Magnesium
48mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.4g
MONOUNSATURATED
15.2g
POLYUNSATURATED
8.7g
Omega 6:3 ratio 70:1
Above the ideal 4:1 (70:1).
Once opened, they lose crispness quickly if exposed to air and humidity. Seal the bag tightly or transfer them to an airtight container and keep them in a cool, dry place.
Freezing is usually not helpful because condensation after thawing can make them stale and soft. Dry, airtight storage works better for preserving texture.
The mix of salt, fat, crunch, and smoky-sweet flavor can make them highly rewarding to eat. That pattern is common with ultra-processed snack foods and can make portion control harder.
Usually not the best choice, especially right before exercise, because higher-fat snacks may feel heavy for some people. Simpler, easier-to-digest foods are often more comfortable pre-workout.
Eating them at night does not automatically cause weight gain; overall intake and routine matter more. The bigger issue is that they are easy to keep eating mindlessly in the evening.
Pairing them with something more filling, such as yogurt, kefir, bean dip, or a protein-rich side, can make the snack feel more balanced. It may also help reduce the urge to keep reaching for more chips.
No, reheating may restore some crispness, but it does not meaningfully change the food’s overall nutritional profile. It remains an ultra-processed snack.
Barbecue chips usually have a more complex seasoning blend and stronger flavor, which some people find easier to overeat. If you prefer a shorter ingredient list or less intense flavoring, plain chips may be the simpler option.
They can be an occasional snack, but they are not ideal as an everyday default. Their ultra-processed, highly palatable nature can encourage fast, distracted eating in children too.
People who struggle with portion control, snack frequently, or have sensitive digestion may want to be more cautious. Rich, strongly flavored chips can leave some people feeling thirsty, overly full, or prone to overeating.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.