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Low GI

Fish cake Calories

Fish-based patty/cake; provides protein and typically contains breadcrumbs and added fat

CALORIES

232kcal

GI

48low

POTASSIUM

250mg

FIBER

0.8g

Fish cake Nutrition Facts

Selected: 100 g

232

KCAL / 100G

Carbs

14.2g

· 25%

Protein

13.5g

· 24%

Fat

13.1g

· 51%

Fiber

0.8g

Fish cake Vitamins & Minerals

Vitamins

B12

1.6µg · 67% DV

B3

3.8mg · 24% DV

B6

0.22mg · 13% DV

Biotin

4µg · 13% DV

Minerals

Selenium

22µg · 40% DV

Phosphorus

170mg · 24% DV

Iodine

28µg · 19% DV

Sodium

420mg · 18% DV

Fish cake Glycemic Index

GLYCEMIC INDEX

48
Low
0 Low5570100

GLYCEMIC LOAD

6
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Fish cake Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Fish cake Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs yes
Peanuts free
Tree nuts free
Fish yes
Soy free
Sesame free

Which Diets Is Fish cake Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Fish cake Fat Profile

SATURATED

2.6g

MONOUNSATURATED

4.8g

POLYUNSATURATED

2.4g

⚖️

Omega 6:3 ratio 6.8:1

Above the ideal 4:1 (6.8:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.