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Cheese-filled crepe baked in the oven
CALORIES
GI
POTASSIUM
FIBER
1 piece (medium) of Baked crepe with cheese (140 g) has 333 calories. That works out to 238 calories per 100 g. It contains 25.8 g of carbs, 14.3 g of protein, 19 g of fat and 1.1 g of fiber. Its 259 mg of Phosphorus covers 37% of the Daily Value. Its glycemic index is 52 (low), so it raises blood sugar slowly.
Selected: 100 g
238
KCAL / 100G
Carbs
18.4g
· 7% DV
Protein
10.2g
· 20% DV
Fat
13.6g
· 17% DV
Fiber
0.8g
· 3% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 31% · Protein 17% · Fat 52%
Vitamins
B12
0.52µg · 22% DV
Biotin
6µg · 20% DV
B2
0.24mg · 18% DV
Vitamin A
128µg · 14% DV
Minerals
Phosphorus
185mg · 26% DV
Selenium
12µg · 22% DV
Calcium
180mg · 18% DV
Sodium
360mg · 16% DV
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 238 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
6.1g
MONOUNSATURATED
4.2g
POLYUNSATURATED
1.1g
Omega 6:3 ratio 15.8:1
Above the ideal 4:1 (15.8:1).
Baked crepe with cheese contains 238 calories per 100 g. The same serving provides 10.2 g of protein, 18.4 g of carbohydrates, and 13.6 g of fat.
Baked crepe with cheese has a glycemic index of 52. It contains gluten, eggs, and dairy allergens.
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Nutrition data compiled from USDA FoodData Central and scientific sources.