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High in protein and sodium
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
252
KCAL / 100G
Carbs
27.8g
· 44%
Protein
13.2g
· 21%
Fat
9.8g
· 35%
Fiber
2.1g
Vitamins
B3
4.8mg · 30% DV
Vitamin K
34µg · 28% DV
B12
0.62µg · 26% DV
B1
0.28mg · 23% DV
Minerals
Selenium
20µg · 36% DV
Sodium
790mg · 34% DV
Phosphorus
174mg · 25% DV
Zinc
2mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.1g
MONOUNSATURATED
3.8g
POLYUNSATURATED
1.65g
Omega 6:3 ratio 18.1:1
Above the ideal 4:1 (18.1:1).
Arugula and smoked meat lavash pizza contains 252 calories per 100 g. Calories per serving depend on the amount you eat.
It provides 13.2 g of protein per 100 g. This can contribute to the protein content of a meal.
There are 27.8 g of carbohydrates per 100 g. Consider the portion size when fitting it into your daily carbohydrate target.
It contains 9.8 g of fat per 100 g. Your total fat intake will depend on the portion consumed.
Yes, it contains 2.1 g of fiber per 100 g. It can add to your overall daily fiber intake.
Its glycemic index is 58. This is a useful consideration when assessing the glycemic impact of a carbohydrate-containing meal.
It can fit into a meal plan when the portion matches your calorie and macronutrient goals. Per 100 g, it provides 252 calories and 27.8 g of carbohydrates.
It is compatible with omnivore, Mediterranean, and flexitarian eating patterns. Because it contains smoked meat, it is not suitable for vegetarian or vegan diets.
Yes, gluten is listed as an allergen for this product. It is not suitable for people who need to avoid gluten.
Yes, it is classified as a processed food. Consider this if you are monitoring your intake of processed foods.
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Nutrition data compiled from USDA FoodData Central and scientific sources.