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Rich in omega-3, high protein, low calorie
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
120
KCAL / 100G
Carbs
3.2g
· 11%
Protein
14.5g
· 49%
Fat
5.2g
· 40%
Fiber
1.8g
Vitamins
B12
1.7µg · 71% DV
B3
2.5mg · 16% DV
B5
0.6mg · 12% DV
B2
0.14mg · 11% DV
Minerals
Selenium
15µg · 27% DV
Phosphorus
180mg · 26% DV
Iodine
30µg · 20% DV
Sodium
420mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
1.3g
MONOUNSATURATED
2g
POLYUNSATURATED
1.5g
Omega 6:3 ratio 0.2:1
Below the ideal 4:1 — a good omega balance.
Per 100g, anchovy salad provides 120 calories and 14.5g of protein. It also contains 5.2g fat and 3.2g carbohydrates.
Yes, based on the provided diet compatibility, anchovy salad is suitable for keto diets. It contains fish as an allergen.
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Nutrition data compiled from USDA FoodData Central and scientific sources.