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Provides unsaturated fats and vitamin E from almonds and hazelnuts
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
501
KCAL / 100G
Carbs
39.8g
· 31%
Protein
10.2g
· 8%
Fat
34.6g
· 61%
Fiber
7.1g
Vitamins
Vitamin E
13.2mg · 88% DV
Biotin
8.1µg · 27% DV
B2
0.22mg · 17% DV
B1
0.18mg · 15% DV
Minerals
Copper
1mg · 111% DV
Manganese
1mg · 43% DV
Magnesium
173mg · 41% DV
Phosphorus
287mg · 41% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
8.7g
MONOUNSATURATED
20.1g
POLYUNSATURATED
7.1g
Omega 6:3 ratio 173:1
Above the ideal 4:1 (173:1).
Almond hazelnut flour cookies provide 501 calories per 100 g. Your serving size determines the total calories consumed.
This cookie contains 10.2 g of protein per 100 g. It also contains substantial amounts of fat and calories.
Almond hazelnut flour cookies contain 39.8 g of carbohydrates per 100 g. The same amount provides 7.1 g of fiber.
With 39.8 g of carbohydrates per 100 g, they may be difficult to fit into a keto diet. Suitability depends on your daily carbohydrate target and portion size.
Yes, these cookies are compatible with a gluten-free diet. However, they contain tree nuts, eggs, and dairy.
The glycemic index of almond hazelnut flour cookies is 42. This falls within the low glycemic index range.
A glycemic index of 42 suggests a relatively slower effect on blood sugar than high-GI foods. However, they still provide 39.8 g of carbohydrates per 100 g, so portion size matters.
These cookies contain tree nuts, eggs, and dairy. They are not suitable for people with allergies to these ingredients.
Yes, they are compatible with a vegetarian diet. They also fit omnivore, Mediterranean, and flexitarian eating patterns.
They provide 7.1 g of fiber and 10.2 g of protein per 100 g, but also contain 501 calories and 34.6 g of fat. As a processed sweet, they are best enjoyed with portion awareness as part of a balanced diet.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.