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🥙

Low GI
💪High Protein

Air-fried ready doner Calories

High-protein processed meat

CALORIES

240kcal

GI

20low

POTASSIUM

280mg

FIBER

0.5g

Air-fried ready doner Nutrition Facts

Selected: 100 g

240

KCAL / 100G

Carbs

4g

· 7%

Protein

18g

· 30%

Fat

17g

· 63%

Fiber

0.5g

Air-fried ready doner Vitamins & Minerals

Vitamins

B12

1.8µg · 75% DV

B3

5.2mg · 33% DV

B6

0.38mg · 22% DV

B2

0.2mg · 15% DV

Minerals

Zinc

4mg · 36% DV

Selenium

20µg · 36% DV

Sodium

800mg · 35% DV

Phosphorus

180mg · 26% DV

Air-fried ready doner Glycemic Index

GLYCEMIC INDEX

20
Low
0 Low5570100

GLYCEMIC LOAD

1
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Air-fried ready doner Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Air-fried ready doner Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy yes
Sesame free

Which Diets Is Air-fried ready doner Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Air-fried ready doner Fat Profile

SATURATED

6.2g

MONOUNSATURATED

7.4g

POLYUNSATURATED

0.9g

⚖️

Omega 6:3 ratio 8.8:1

Above the ideal 4:1 (8.8:1).

Foods Similar to Air-fried ready doner

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Beef Cubed

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Air-fried ready doner — Frequently Asked Questions

How many calories are in air-fried ready doner?

Air-fried ready doner contains 240 calories per 100 g. A 100 g serving also provides 18 g of protein, 17 g of fat, and 4 g of carbohydrates.

Is air-fried ready doner suitable for a keto diet?

With 4 g of carbohydrates per 100 g, air-fried ready doner is compatible with keto and ketovore diets. It is a processed food and contains gluten and soy allergens.

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Nutrition data compiled from USDA FoodData Central and scientific sources.