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Combination of turkey meat and four grains, rich in protein and fiber
In season: Spring · Summer · Autumn · Winter
CALORIES
GI
POTASSIUM
FIBER
1 serving (medium) of 4-Grain Turkey (150 g) has 218 calories. That works out to 145 calories per 100 g. It contains 19.5 g of carbs, 20.3 g of protein, 6.3 g of fat and 3.9 g of fiber. Its 19.5 µg of Selenium covers 35% of the Daily Value. Its glycemic index is 45 (low), so it raises blood sugar slowly.
Selected: 100 g
145
KCAL / 100G
Carbs
13g
· 5% DV
Protein
13.5g
· 27% DV
Fat
4.2g
· 5% DV
Fiber
2.6g
· 9% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 36% · Protein 38% · Fat 26%
Vitamins
B3
3.1mg · 19% DV
B5
0.85mg · 17% DV
B12
0.38µg · 16% DV
B2
0.18mg · 14% DV
Minerals
Selenium
13µg · 24% DV
Phosphorus
120mg · 17% DV
Sodium
290mg · 13% DV
Magnesium
36mg · 9% DV
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 145 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.2g
MONOUNSATURATED
1.5g
POLYUNSATURATED
1.1g
Omega 6:3 ratio 5.9:1
Above the ideal 4:1 (5.9:1).
4-Grain Turkey contains 145 calories per 100 g. It provides 13.5 g of protein, 13 g of carbohydrates, and 4.2 g of fat per 100 g.
4-Grain Turkey has a glycemic index of 45. This is a relatively low glycemic index value.
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Nutrition data compiled from USDA FoodData Central and scientific sources.