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Savory bread enriched with walnuts in lokum-style pieces; energy-dense with balanced carbs and fats.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
356
KCAL / 100G
Carbs
45.8g
· 50%
Protein
10.4g
· 11%
Fat
15.6g
· 39%
Fiber
4.3g
Vitamins
B1
0.29mg · 24% DV
B3
2.8mg · 18% DV
Biotin
5µg · 17% DV
Folate
58µg · 14% DV
Minerals
Manganese
1mg · 43% DV
Selenium
18µg · 33% DV
Phosphorus
156mg · 22% DV
Sodium
420mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.1g
MONOUNSATURATED
3.4g
POLYUNSATURATED
5.5g
Omega 6:3 ratio 47.3:1
Above the ideal 4:1 (47.3:1).
Walnut savory lokum bread provides 356 calories per 100 g. It contains 10.4 g of protein, 45.8 g of carbohydrates, and 15.6 g of fat per 100 g.
Yes, walnut savory lokum bread is listed as compatible with vegetarian diets. It is also suitable for omnivore, Mediterranean, and flexitarian eating patterns.
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Nutrition data compiled from USDA FoodData Central and scientific sources.