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Low GI

Unsalted dry-cured olive Calories

Unsalted, high in healthy fats, low carb

CALORIES

230kcal

GI

15low

POTASSIUM

42mg

FIBER

3.5g

Unsalted dry-cured olive Nutrition Facts

Selected: 100 g

230

KCAL / 100G

Carbs

6g

· 10%

Protein

1.5g

· 3%

Fat

23g

· 87%

Fiber

3.5g

Unsalted dry-cured olive Vitamins & Minerals

Vitamins

Vitamin E

3.8mg · 25% DV

Vitamin A

20µg · 2% DV

B1

0.02mg · 2% DV

B2

0.03mg · 2% DV

Minerals

Iron

1mg · 6% DV

Calcium

52mg · 5% DV

Magnesium

11mg · 3% DV

Selenium

0.9µg · 2% DV

Unsalted dry-cured olive Glycemic Index

GLYCEMIC INDEX

15
Low
0 Low5570100

GLYCEMIC LOAD

1
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Unsalted dry-cured olive Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Unsalted dry-cured olive Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Unsalted dry-cured olive Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Unsalted dry-cured olive Fat Profile

SATURATED

3.1g

MONOUNSATURATED

17g

POLYUNSATURATED

1.9g

⚖️

Omega 6:3 ratio 60:1

Above the ideal 4:1 (60:1).

Foods Similar to Unsalted dry-cured olive

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884 kcal

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450 kcal

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312 kcal

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884 kcal

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480 kcal

Unsalted dry-cured olive — Frequently Asked Questions

How many calories are in unsalted dry-cured olives?

Unsalted dry-cured olives provide 230 calories per 100 g. The same serving contains 23 g of fat, 6 g of carbohydrates, and 1.5 g of protein.

Are unsalted dry-cured olives suitable for a keto diet?

Yes, unsalted dry-cured olives are compatible with a keto diet. They contain 6 g of carbohydrates per 100 g and have a glycemic index of 15.

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Nutrition data compiled from USDA FoodData Central and scientific sources.