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Turkish coffee (with cocoa and cinnamon) Calories
Rich aroma, antioxidant source, low calorie
CALORIES
GI
POTASSIUM
FIBER
Turkish coffee (with cocoa and cinnamon) Nutrition Facts
Selected: 100 g
37
KCAL / 100G
Carbs
6.2g
· 67%
Protein
1.5g
· 16%
Fat
0.7g
· 17%
Fiber
1.2g
Turkish coffee (with cocoa and cinnamon) Vitamins & Minerals
Vitamins
B2
0.05mg · 4% DV
B1
0.02mg · 2% DV
B3
0.3mg · 2% DV
B5
0.08mg · 2% DV
Minerals
Iron
1mg · 6% DV
Magnesium
18mg · 4% DV
Potassium ⭐
120mg · 4% DV
Phosphorus
18mg · 3% DV
Turkish coffee (with cocoa and cinnamon) Glycemic Index
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
Is Turkish coffee (with cocoa and cinnamon) Processed?
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Does Turkish coffee (with cocoa and cinnamon) Contain Allergens?
No known major allergens
Which Diets Is Turkish coffee (with cocoa and cinnamon) Good For?
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
Turkish coffee (with cocoa and cinnamon) Fat Profile
SATURATED
0.19g
MONOUNSATURATED
0.23g
POLYUNSATURATED
0.05g
Omega 6:3 ratio 4:1
Below the ideal 4:1 — a good omega balance.
Foods Similar to Turkish coffee (with cocoa and cinnamon)
Turkish coffee (with cocoa and cinnamon) — Frequently Asked Questions
How do you make Turkish coffee with cocoa and cinnamon?
Add cold water, coffee, unsweetened cocoa powder, and cinnamon to a cezve and heat it slowly over low heat. As the foam rises, divide it between cups and avoid letting the coffee boil vigorously.
How can you prevent cocoa from clumping in Turkish coffee?
Mix the cocoa and coffee together while dry before adding water. Starting with cold water and stirring thoroughly once in the cezve also helps create a smoother drink.
Why does cocoa and cinnamon Turkish coffee taste bitter?
Bitterness commonly comes from overheating the coffee, boiling it for too long, or using too much cocoa. Use gentler heat, remove it before a full boil, and reduce the cocoa if needed.
Can Turkish coffee with cocoa and cinnamon be made with milk?
Yes, but milk can boil over easily, so use very low heat and watch it closely. It creates a creamier, milder drink but changes the traditional texture and foam of Turkish coffee.
Is cocoa and cinnamon Turkish coffee good before a workout?
For people accustomed to caffeine, having it around 30 to 60 minutes before exercise may support alertness and focus. Avoid it before late workouts if caffeine tends to interfere with your sleep.
Is this coffee a good drink to have at night?
Caffeine sensitivity varies, but coffee later in the day can disrupt sleep quality for many people. If you want a warm evening drink, decaffeinated coffee or caffeine-free cocoa with cinnamon may be a better choice.
Should you drink the grounds at the bottom of Turkish coffee?
You do not need to drink the grounds; leaving them at the bottom of the cup makes for a more pleasant finish. The fine particles may also feel gritty or irritate a sensitive stomach.
How is cocoa and cinnamon Turkish coffee different from plain Turkish coffee?
Cocoa adds a subtle chocolate note and a rounder flavor, while cinnamon brings a warm, aromatic spice. It may taste less intense than plain coffee, but added sugar is what most changes the final sweetness and energy intake.
What pairs well with cocoa and cinnamon Turkish coffee?
It pairs well with walnuts, almonds, dried fruit, or a small piece of dark chocolate, especially when the coffee is unsweetened or lightly sweetened. For a more filling snack, have it with yogurt or a small handful of nuts.
Who should be cautious with cocoa and cinnamon Turkish coffee?
Pregnant or breastfeeding people, children, people with heart rhythm concerns, uncontrolled high blood pressure, or caffeine sensitivity should discuss appropriate caffeine intake with a healthcare professional. Coffee may also worsen symptoms for some people with reflux, gastritis, or anxiety.
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Nutrition data compiled from USDA FoodData Central and scientific sources.