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Brewed tea with added sugar
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
7
KCAL / 100G
Carbs
1.7g
· 94%
Protein
0.1g
· 6%
Fat
0g
· 0%
Fiber
0g
Vitamins
Vitamin A
0µg · 0% DV
B1
0mg · 0% DV
B2
0mg · 0% DV
B3
0.02mg · 0% DV
Minerals
Potassium ⭐
35mg · 1% DV
Calcium
1mg · 0% DV
Iron
0mg · 0% DV
Magnesium
1mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0g
MONOUNSATURATED
0g
POLYUNSATURATED
0g
Warm or cold tea contributes to daily fluid intake. If it is heavily sweetened, though, water or unsweetened tea is a better regular choice for thirst.
Freshly brewed tea tastes best when consumed relatively soon after preparation. Tea left standing for a long time can become stale and more astringent, so chill it rather than leaving it at room temperature for hours.
Yes, store it in a clean covered container in the refrigerator. Its flavor fades over time, so it is best used within a day; do not keep tea with added milk or lemon for extended periods.
Adding lemon is safe for most people and gives tea a fresh flavor. People with reflux, heartburn, or sensitive tooth enamel may want to limit acidic drinks.
Tea tannins can reduce the absorption of iron, particularly iron from plant foods. People with iron deficiency may benefit from having tea between meals rather than with an iron-rich meal.
It is usually fine occasionally, but having tea separately from meals may be a better habit when the meal is rich in iron. Vitamin C-rich fruits and vegetables can help support absorption of plant-based iron.
Tea often has a gentler stimulating effect than coffee, but caffeine content varies with the tea type and brewing time. Either drink can interfere with sleep in sensitive people when consumed late in the day.
Yes. Its caffeine may make it harder for some people to fall asleep or reduce sleep quality. A caffeine-free herbal infusion or another unsweetened drink may be a better evening option.
Caffeine may offer short-term relief for some headaches, but it is not a reliable treatment. Regular high caffeine intake can also lead to withdrawal headaches when it is suddenly reduced.
Because it contains caffeine and added sugar, sweetened tea is not an ideal everyday drink for children. Water, milk, and age-appropriate unsweetened drinks are better regular options.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.