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Low GI
High Potassium

Tat tomato paste Calories

Rich tomato flavor, source of lycopene, adds color and taste to dishes

CALORIES

82kcal

GI

38low

POTASSIUM

1100mg

FIBER

3.7g

Tat tomato paste Nutrition Facts

Selected: 100 g

82

KCAL / 100G

Carbs

19g

· 78%

Protein

4.3g

· 18%

Fat

0.5g

· 4%

Fiber

3.7g

Tat tomato paste Vitamins & Minerals

Vitamins

B6

0.4mg · 24% DV

Vitamin C

21mg · 23% DV

Vitamin E

3mg · 20% DV

B3

1.7mg · 11% DV

Minerals

Sodium

1300mg · 57% DV

Potassium

1100mg · 32% DV

Phosphorus

83mg · 12% DV

Iron

2mg · 11% DV

Tat tomato paste Glycemic Index

GLYCEMIC INDEX

38
Low
0 Low5570100

GLYCEMIC LOAD

7
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Tat tomato paste Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Tat tomato paste Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Tat tomato paste Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Tat tomato paste Fat Profile

SATURATED

0.08g

MONOUNSATURATED

0.06g

POLYUNSATURATED

0.16g

⚖️

Omega 6:3 ratio 4.3:1

Above the ideal 4:1 (4.3:1).

Foods Similar to Tat tomato paste

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Air-fried French fries

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McDonald's medium French fries

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Tat tomato paste — Frequently Asked Questions

How many calories are in Tat tomato paste?

Tat tomato paste contains 82 calories per 100 g. The same serving provides 4.3 g of protein, 19 g of carbohydrates, and 0.5 g of fat.

Is Tat tomato paste low glycemic?

Tat tomato paste has a glycemic index of 38. It is compatible with gluten-free, vegan, and vegetarian diets.

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Nutrition data compiled from USDA FoodData Central and scientific sources.