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Low GI
Starbucks· all products

Starbucks Protein Coffee Calories

Coffee blended with protein, low fat, moderate carbs

CALORIES

55kcal

GI

40low

POTASSIUM

120mg

FIBER

0.3g

Starbucks Protein Coffee Nutrition Facts

Selected: 100 g

55

KCAL / 100G

Carbs

6.2g

· 46%

Protein

5.5g

· 41%

Fat

0.8g

· 13%

Fiber

0.3g

Starbucks Protein Coffee Vitamins & Minerals

Vitamins

B2

0.09mg · 7% DV

B12

0.15µg · 6% DV

B5

0.25mg · 5% DV

B1

0.04mg · 3% DV

Minerals

Calcium

65mg · 7% DV

Phosphorus

52mg · 7% DV

Potassium

120mg · 4% DV

Magnesium

12mg · 3% DV

Starbucks Protein Coffee Glycemic Index

GLYCEMIC INDEX

40
Low
0 Low5570100

GLYCEMIC LOAD

3
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Starbucks Protein Coffee Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Starbucks Protein Coffee Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy yes
Sesame free

Which Diets Is Starbucks Protein Coffee Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Starbucks Protein Coffee Fat Profile

SATURATED

0.3g

MONOUNSATURATED

0.2g

POLYUNSATURATED

0.1g

⚖️

Omega 6:3 ratio 3:1

Below the ideal 4:1 — a good omega balance.

Foods Similar to Starbucks Protein Coffee

Starbucks Protein Coffee — Frequently Asked Questions

How many calories are in Starbucks Protein Coffee?

Starbucks Protein Coffee contains 55 calories per 100 g. The same serving provides 5.5 g of protein, 6.2 g of carbohydrates, and 0.8 g of fat.

Is Starbucks Protein Coffee low glycemic?

Starbucks Protein Coffee has a glycemic index of 40, which is considered low. It contains 6.2 g of carbohydrates per 100 g.

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Nutrition data compiled from USDA FoodData Central and scientific sources.