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Low GI

Spoon pancake with whole wheat flour and fat-free curd cheese Calories

High protein, whole grain, low fat

CALORIES

154kcal

GI

49low

POTASSIUM

220mg

FIBER

3.4g

Spoon pancake with whole wheat flour and fat-free curd cheese Nutrition Facts

Selected: 100 g

154

KCAL / 100G

Carbs

20.1g

· 53%

Protein

11.2g

· 30%

Fat

2.9g

· 17%

Fiber

3.4g

Spoon pancake with whole wheat flour and fat-free curd cheese Vitamins & Minerals

Vitamins

B3

3.1mg · 19% DV

B1

0.18mg · 15% DV

Biotin

4µg · 13% DV

B2

0.16mg · 12% DV

Minerals

Manganese

1mg · 43% DV

Selenium

16µg · 29% DV

Phosphorus

185mg · 26% DV

Magnesium

52mg · 12% DV

Spoon pancake with whole wheat flour and fat-free curd cheese Glycemic Index

GLYCEMIC INDEX

49
Low
0 Low5570100

GLYCEMIC LOAD

10
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Spoon pancake with whole wheat flour and fat-free curd cheese Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Spoon pancake with whole wheat flour and fat-free curd cheese Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Spoon pancake with whole wheat flour and fat-free curd cheese Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Spoon pancake with whole wheat flour and fat-free curd cheese Fat Profile

SATURATED

0.72g

MONOUNSATURATED

0.86g

POLYUNSATURATED

0.83g

⚖️

Omega 6:3 ratio 15.6:1

Above the ideal 4:1 (15.6:1).

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Spoon pancake with whole wheat flour and fat-free curd cheese — Frequently Asked Questions

How many calories and how much protein are in whole wheat spoon pancakes with fat-free curd cheese?

A 100 g serving contains 154 calories and 11.2 g of protein. It also provides 20.1 g of carbohydrates, 2.9 g of fat, and 3.4 g of fiber.

Are whole wheat spoon pancakes with fat-free curd cheese low glycemic?

They have a glycemic index of 49, which falls in the low glycemic index range. They contain gluten, dairy, and eggs, so they are not suitable for people with these allergies.

Have another question about Spoon pancake with whole wheat flour and fat-free curd cheese?

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Nutrition data compiled from USDA FoodData Central and scientific sources.