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Sourdough gluten-free buckwheat bread Calories

Gluten-free buckwheat sourdough bread

CALORIES

248kcal

GI

52medium

POTASSIUM

186mg

FIBER

5.8g

Sourdough gluten-free buckwheat bread Nutrition Facts

Selected: 100 g

248

KCAL / 100G

Carbs

46.9g

· 76%

Protein

6.8g

· 11%

Fat

3.4g

· 13%

Fiber

5.8g

Sourdough gluten-free buckwheat bread Vitamins & Minerals

Vitamins

B3

1.9mg · 12% DV

B1

0.12mg · 10% DV

Folate

34µg · 9% DV

B5

0.42mg · 8% DV

Minerals

Manganese

1mg · 43% DV

Phosphorus

168mg · 24% DV

Magnesium

78mg · 19% DV

Sodium

410mg · 18% DV

Sourdough gluten-free buckwheat bread Glycemic Index

GLYCEMIC INDEX

52
Medium
0 Low5570100

GLYCEMIC LOAD

13
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Sourdough gluten-free buckwheat bread Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Sourdough gluten-free buckwheat bread Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Sourdough gluten-free buckwheat bread Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Sourdough gluten-free buckwheat bread Fat Profile

SATURATED

0.52g

MONOUNSATURATED

0.78g

POLYUNSATURATED

1.02g

⚖️

Omega 6:3 ratio 18.4:1

Above the ideal 4:1 (18.4:1).

Foods Similar to Sourdough gluten-free buckwheat bread

🌾

Finely ground oats, raw

379 kcal

🍜

Cooked noodles

138 kcal

🍜

Instant noodles, dry

470 kcal

🍞

Whole grain whole wheat bread

247 kcal

🍝

Farfalle pasta with tomato sauce

132 kcal

🍝

Plain spaghetti

158 kcal

🍚

White rice, cooked

130 kcal

🍝

Rigatoni with tomato sauce

132 kcal

Sourdough gluten-free buckwheat bread — Frequently Asked Questions

How many calories are in gluten-free sourdough buckwheat bread?

Gluten-free sourdough buckwheat bread provides 248 calories per 100 g. The same amount contains 46.9 g of carbohydrates, 6.8 g of protein, and 3.4 g of fat.

Is gluten-free sourdough buckwheat bread suitable for a gluten-free diet?

Yes, it is listed as compatible with a gluten-free diet. It is also suitable for vegan, vegetarian, Mediterranean, flexitarian, and omnivorous eating patterns.

Have another question about Sourdough gluten-free buckwheat bread?

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Nutrition data compiled from USDA FoodData Central and scientific sources.