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High fiber, complex carbs, source of minerals and vitamins
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
225
KCAL / 100G
Carbs
43g
· 79%
Protein
7.5g
· 14%
Fat
1.8g
· 7%
Fiber
6.2g
Vitamins
B1
0.23mg · 19% DV
B3
2.1mg · 13% DV
B6
0.13mg · 8% DV
Folate
32µg · 8% DV
Minerals
Manganese
1mg · 43% DV
Sodium
390mg · 17% DV
Phosphorus
110mg · 16% DV
Selenium
7.2µg · 13% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.3g
MONOUNSATURATED
0.2g
POLYUNSATURATED
0.5g
Omega 6:3 ratio 6.2:1
Above the ideal 4:1 (6.2:1).
Siyes wheat rye bread provides 225 calories per 100 g. The same serving contains 43 g of carbohydrates, 7.5 g of protein, and 6.2 g of fiber.
Siyes wheat rye bread has a glycemic index of 55. It contains gluten and is suitable for vegan, vegetarian, Mediterranean, flexitarian, and omnivorous diets.
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Nutrition data compiled from USDA FoodData Central and scientific sources.