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Rich in iron and vitamin B12, high protein, contains healthy fats.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
210
KCAL / 100G
Carbs
0g
· 0%
Protein
23.5g
· 44%
Fat
13.5g
· 56%
Fiber
0g
Vitamins
B12
7.8µg · 325% DV
B2
1.2mg · 92% DV
B5
2.6mg · 52% DV
B3
5.7mg · 36% DV
Minerals
Phosphorus
220mg · 31% DV
Selenium
16µg · 29% DV
Iron
5mg · 28% DV
Zinc
3mg · 27% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
5.2g
MONOUNSATURATED
5.6g
POLYUNSATURATED
1.7g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
Per 100 g, cooked sheep heart provides 210 calories and 23.5 g of protein. It also contains 0 g of carbohydrates.
Yes. With 0 g carbs per 100 g and a glycemic index of 0, it fits well into keto and other very low-carb eating patterns.
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Nutrition data compiled from USDA FoodData Central and scientific sources.