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Sauteed quince is a fiber-rich, vitamin C-packed, low-calorie fruit dish.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
70
KCAL / 100G
Carbs
17g
· 95%
Protein
0.4g
· 2%
Fat
0.2g
· 3%
Fiber
2.5g
Vitamins
Vitamin C
18mg · 20% DV
Vitamin A
40µg · 4% DV
Biotin
1µg · 3% DV
Vitamin K
4µg · 3% DV
Minerals
Potassium ⭐
190mg · 6% DV
Calcium
15mg · 2% DV
Magnesium
8mg · 2% DV
Phosphorus
17mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.03g
MONOUNSATURATED
0.06g
POLYUNSATURATED
0.03g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
Sautéed quince has 70 calories per 100 g. With 0.2 g fat per 100 g, it can fit into many eating plans depending on portion size.
Yes, its glycemic index is 40, which is considered low. Per 100 g, it also provides 17 g carbs and 2.5 g fiber.
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Nutrition data compiled from USDA FoodData Central and scientific sources.