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Rice pilaf with light oil Calories

Plain rice pilaf made with a small amount of oil

CALORIES

154kcal

GI

68medium

POTASSIUM

32mg

FIBER

0.4g

Rice pilaf with light oil Nutrition Facts

Selected: 100 g

154

KCAL / 100G

Carbs

30.1g

· 80%

Protein

2.8g

· 7%

Fat

2.2g

· 13%

Fiber

0.4g

Rice pilaf with light oil Vitamins & Minerals

Vitamins

B1

0.03mg · 3% DV

B3

0.4mg · 3% DV

Biotin

1µg · 3% DV

B5

0.08mg · 2% DV

Minerals

Selenium

4.8µg · 9% DV

Sodium

180mg · 8% DV

Phosphorus

37mg · 5% DV

Magnesium

10mg · 2% DV

Rice pilaf with light oil Glycemic Index

GLYCEMIC INDEX

68
Medium
0 Low5570100

GLYCEMIC LOAD

20
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Rice pilaf with light oil Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Rice pilaf with light oil Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Rice pilaf with light oil Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Rice pilaf with light oil Fat Profile

SATURATED

0.38g

MONOUNSATURATED

0.9g

POLYUNSATURATED

0.43g

⚖️

Omega 6:3 ratio 42:1

Above the ideal 4:1 (42:1).

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Rice pilaf with light oil — Frequently Asked Questions

How many calories are in light-oil rice pilaf?

Light-oil rice pilaf provides 154 calories per 100 g. This serving contains 30.1 g of carbohydrates, 2.8 g of protein, and 2.2 g of fat.

Is light-oil rice pilaf suitable for a gluten-free diet?

Yes, light-oil rice pilaf is compatible with a gluten-free diet. It is also suitable for vegan, vegetarian, Mediterranean, flexitarian, and omnivorous eating patterns.

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Nutrition data compiled from USDA FoodData Central and scientific sources.