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Strawberry-flavored processed snack
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
425
KCAL / 100G
Carbs
75g
· 71%
Protein
4.5g
· 4%
Fat
11.5g
· 25%
Fiber
2.1g
Vitamins
Vitamin E
1.5mg · 10% DV
B1
0.04mg · 3% DV
B3
0.5mg · 3% DV
Biotin
1µg · 3% DV
Minerals
Phosphorus
75mg · 11% DV
Sodium
220mg · 10% DV
Selenium
5µg · 9% DV
Iron
1mg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.8g
MONOUNSATURATED
2.5g
POLYUNSATURATED
3.9g
Omega 6:3 ratio 76:1
Above the ideal 4:1 (76:1).
It contains 425 calories per 100 grams. That makes it an energy-dense processed snack.
Yes, it provides 75 grams of carbohydrates per 100 grams. Its macronutrient profile is clearly carb-heavy.
There are 4.5 grams of protein per 100 grams. Protein is relatively low compared with the carbohydrate content.
It contains 11.5 grams of fat per 100 grams. This contributes to its overall calorie content.
It has 2.1 grams of fiber per 100 grams. Based on that value, it is not a high-fiber snack.
Its glycemic index is 70. This suggests it may raise blood sugar relatively quickly.
It has 425 calories and 75 grams of carbs per 100 grams, so portion size matters. Whether it fits a diet depends on your overall intake and goals.
Yes, it is suitable for vegan diets. It is also compatible with vegetarian and flexitarian eating patterns.
It is classified as ultra-processed. Processing level is an important factor to consider alongside calories and macros.
Per 100 grams, it has 4.5 grams of protein and 2.1 grams of fiber. Since protein and fiber are not high, it may be less filling than more balanced snack options.
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Nutrition data compiled from USDA FoodData Central and scientific sources.