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Plain gold coffee
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
2
KCAL / 100G
Carbs
0g
· 0%
Protein
0.3g
· 100%
Fat
0g
· 0%
Fiber
0g
Vitamins
B3
0.5mg · 3% DV
B2
0.02mg · 2% DV
B5
0.1mg · 2% DV
B1
0.01mg · 1% DV
Minerals
Magnesium
3mg · 1% DV
Potassium ⭐
49mg · 1% DV
Calcium
2mg · 0% DV
Iron
0mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0g
MONOUNSATURATED
0g
POLYUNSATURATED
0g
Many people tolerate it well, but if you are sensitive to caffeine it may trigger stomach discomfort, jitters, or heartburn. Having it with or after food can feel gentler.
Yes, its caffeine can make it harder to fall asleep or reduce sleep quality in some people. The effect is usually more noticeable later in the day.
Many people use coffee before training for alertness and perceived energy. If you are caffeine-sensitive, start cautiously because it can also cause shakiness, a faster heartbeat, or stomach upset.
Not necessarily; moderate coffee intake does not automatically cause meaningful dehydration in regular drinkers. It is still sensible to keep up your normal water intake during the day.
Milk softens the flavor and can make the drink easier on the palate. It also changes the nutrition compared with plain coffee by adding energy and other nutrients.
Gold coffee is instant coffee, so it dissolves quickly and is very convenient to prepare. Filter coffee is brewed from ground coffee and often has a different, sometimes fresher-tasting aroma profile.
It can in some people, especially those with reflux, gastritis, or general stomach sensitivity. Drinking it very hot, very often, or on an empty stomach may make symptoms more noticeable.
Keep it tightly sealed in a cool, dry place away from heat, light, and moisture. Humidity can make it clump and dull its aroma faster.
A weaker aroma, flat taste, or noticeably dull smell are common signs of staleness. If moisture has got in, clumping can also appear.
People who are sensitive to caffeine, pregnant or breastfeeding, prone to anxiety, or dealing with heart rhythm issues should be more cautious. Anyone taking regular medication should also check for possible interactions.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.