🥩
High in protein and vitamin B12
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
217
KCAL / 100G
Carbs
0g
· 0%
Protein
26.1g
· 50%
Fat
11.8g
· 50%
Fiber
0g
Vitamins
B12
2.4µg · 100% DV
B3
5.8mg · 36% DV
B6
0.38mg · 22% DV
B2
0.2mg · 15% DV
Minerals
Selenium
26.5µg · 48% DV
Zinc
5mg · 45% DV
Phosphorus
210mg · 30% DV
Iron
3mg · 17% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
4.65g
MONOUNSATURATED
5.25g
POLYUNSATURATED
0.45g
Omega 6:3 ratio 6.8:1
Above the ideal 4:1 (6.8:1).
A 100g serving of plain beef contains 217 calories.
Plain beef provides 26.1g of protein per 100g. It can be a suitable choice for increasing protein intake.
No. Plain beef contains 0g of carbohydrates per 100g.
Yes. With 0g of carbohydrates per 100g, plain beef is compatible with keto and ketovore diets.
Plain beef has a glycemic index of 0. It contains no carbohydrates.
Plain beef contains 11.8g of fat per 100g. Its fat content contributes to its total calorie content.
No. Plain beef contains 0g of fiber per 100g.
Plain beef can fit into a diet when the portion suits your calorie goals. A 100g serving provides 217 calories and 26.1g of protein.
Plain beef is compatible with omnivore, carnivore, ketovore, keto, paleo, Mediterranean, flexitarian, and gluten-free eating patterns.
Plain beef is minimally processed. It is categorized as a minimally processed food.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.