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Juicy, low-calorie fruit providing vitamin C
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
39
KCAL / 100G
Carbs
9.5g
· 86%
Protein
0.9g
· 8%
Fat
0.3g
· 6%
Fiber
1.5g
Vitamins
Vitamin C
6.6mg · 7% DV
B3
0.81mg · 5% DV
Vitamin E
0.73mg · 5% DV
B5
0.15mg · 3% DV
Minerals
Potassium ⭐
190mg · 6% DV
Phosphorus
20mg · 3% DV
Magnesium
9mg · 2% DV
Calcium
6mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.02g
MONOUNSATURATED
0.07g
POLYUNSATURATED
0.09g
Omega 6:3 ratio 9:1
Above the ideal 4:1 (9:1).
Pitted peach contains 39 calories per 100 g.
Pitted peach provides 9.5 g of carbohydrates per 100 g.
Pitted peach contains 0.9 g of protein per 100 g.
Pitted peach has 0.3 g of fat per 100 g.
Pitted peach provides 1.5 g of fiber per 100 g.
The glycemic index of pitted peach is 42.
Per 100 g, pitted peach has 39 calories, 9.5 g of carbohydrates, and 1.5 g of fiber. Portion size should be considered in relation to individual dietary goals.
Yes, pitted peach is compatible with vegan eating. It is also compatible with vegetarian, pescatarian, Mediterranean, flexitarian, paleo, and Sattvik diets.
Yes, pitted peach is compatible with a gluten-free diet.
Pitted peach is classified as minimally processed.
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Nutrition data compiled from USDA FoodData Central and scientific sources.