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Beet bulgur salad Calories

Beetroot, bulgur, olive oil, lemon, herbs

CALORIES

110kcal

GI

55medium

POTASSIUM

210mg

FIBER

3.2g

Beet bulgur salad Nutrition Facts

Selected: 100 g

110

KCAL / 100G

Carbs

19g

· 69%

Protein

3g

· 11%

Fat

2.5g

· 20%

Fiber

3.2g

Beet bulgur salad Vitamins & Minerals

Vitamins

Folate

38µg · 10% DV

B1

0.07mg · 6% DV

B6

0.08mg · 5% DV

Biotin

1.5µg · 5% DV

Minerals

Zinc

1mg · 9% DV

Phosphorus

48mg · 7% DV

Iron

1mg · 6% DV

Potassium

210mg · 6% DV

Beet bulgur salad Glycemic Index

GLYCEMIC INDEX

55
Medium
0 Low5570100

GLYCEMIC LOAD

10
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Beet bulgur salad Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Beet bulgur salad Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Beet bulgur salad Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Beet bulgur salad Fat Profile

SATURATED

0.35g

MONOUNSATURATED

1.4g

POLYUNSATURATED

0.5g

⚖️

Omega 6:3 ratio 15:1

Above the ideal 4:1 (15:1).

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Beet bulgur salad — Frequently Asked Questions

How many calories are in beet bulgur salad?

Beet bulgur salad contains 110 calories per 100 g. The same amount provides 19 g of carbohydrates, 3 g of protein, and 2.5 g of fat.

Is beet bulgur salad suitable for a Mediterranean diet?

Yes, beet bulgur salad is compatible with Mediterranean, vegetarian, flexitarian, and omnivore eating patterns. It has a glycemic index of 55 and contains gluten.

Have another question about Beet bulgur salad?

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Nutrition data compiled from USDA FoodData Central and scientific sources.