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Oat flour poğaça with dill, olives, sun-dried tomatoes and quark Calories

Savory, protein- and fiber-containing baked poğaça

CALORIES

263kcal

GI

52medium

POTASSIUM

276mg

FIBER

4.1g

Oat flour poğaça with dill, olives, sun-dried tomatoes and quark Nutrition Facts

Selected: 100 g

263

KCAL / 100G

Carbs

29.5g

· 44%

Protein

10.8g

· 16%

Fat

11.8g

· 40%

Fiber

4.1g

Oat flour poğaça with dill, olives, sun-dried tomatoes and quark Vitamins & Minerals

Vitamins

B1

0.22mg · 18% DV

Biotin

5.1µg · 17% DV

B2

0.21mg · 16% DV

B12

0.32µg · 13% DV

Minerals

Manganese

1mg · 43% DV

Phosphorus

238mg · 34% DV

Selenium

16.2µg · 29% DV

Sodium

485mg · 21% DV

Oat flour poğaça with dill, olives, sun-dried tomatoes and quark Glycemic Index

GLYCEMIC INDEX

52
Medium
0 Low5570100

GLYCEMIC LOAD

13
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Oat flour poğaça with dill, olives, sun-dried tomatoes and quark Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Oat flour poğaça with dill, olives, sun-dried tomatoes and quark Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Oat flour poğaça with dill, olives, sun-dried tomatoes and quark Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Oat flour poğaça with dill, olives, sun-dried tomatoes and quark Fat Profile

SATURATED

3.15g

MONOUNSATURATED

5.42g

POLYUNSATURATED

2.01g

⚖️

Omega 6:3 ratio 23.1:1

Above the ideal 4:1 (23.1:1).

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Oat flour poğaça with dill, olives, sun-dried tomatoes and quark — Frequently Asked Questions

How many calories are in oat flour poğaça with dill, olives, sun-dried tomatoes and quark?

It provides 263 calories per 100 grams. To estimate a serving, use the actual gram amount you eat.

Is this poğaça high in protein?

It contains 10.8 g protein per 100 g. That protein content can make it a more balanced option for breakfast or a snack.

How many carbs are in this oat flour poğaça?

There are 29.5 g of carbohydrates per 100 g. If you track carbs, portion size will make the biggest difference.

How much fat does it have?

This product contains 11.8 g fat per 100 g. Whether that fits your diet depends on how large your portion is.

Does it contain fiber, and is it filling?

Yes, it has 4.1 g fiber per 100 g. Fiber can support fullness as part of a balanced meal or snack.

What is its glycemic index?

Its glycemic index is 52. Glycemic impact should still be considered together with portion size.

Is this poğaça good for dieting?

It can fit vegetarian, Mediterranean, and flexitarian eating patterns. Since it has 263 calories per 100 g, portion planning is still important.

Is it suitable for vegetarians?

Yes, it is suitable for vegetarian diets. It also fits Mediterranean and flexitarian diet patterns.

Does it contain any allergens?

Yes, it contains dairy. Anyone with a milk or dairy allergy should avoid it.

Is this considered processed food?

Yes, it is classified as processed. That is useful to keep in mind alongside its calories, macros, and diet compatibility.

Have another question about Oat flour poğaça with dill, olives, sun-dried tomatoes and quark?

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Nutrition data compiled from USDA FoodData Central and scientific sources.