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Low GI

Chickpea Vegetable Stew Calories

High in fiber and plant protein, low in fat, rich in vitamins and minerals

CALORIES

95kcal

GI

35low

POTASSIUM

245mg

FIBER

4.7g

Chickpea Vegetable Stew Nutrition Facts

Selected: 100 g

95

KCAL / 100G

Carbs

15.8g

· 67%

Protein

4.2g

· 18%

Fat

1.6g

· 15%

Fiber

4.7g

Chickpea Vegetable Stew Vitamins & Minerals

Vitamins

Vitamin K

19µg · 16% DV

Folate

48µg · 12% DV

Vitamin C

9mg · 10% DV

B1

0.11mg · 9% DV

Minerals

Iron

2mg · 11% DV

Phosphorus

78mg · 11% DV

Zinc

1mg · 9% DV

Sodium

215mg · 9% DV

Chickpea Vegetable Stew Glycemic Index

GLYCEMIC INDEX

35
Low
0 Low5570100

GLYCEMIC LOAD

5
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Chickpea Vegetable Stew Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Chickpea Vegetable Stew Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Chickpea Vegetable Stew Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Chickpea Vegetable Stew Fat Profile

SATURATED

0.18g

MONOUNSATURATED

0.33g

POLYUNSATURATED

0.41g

⚖️

Omega 6:3 ratio 12.7:1

Above the ideal 4:1 (12.7:1).

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Nohut köftesi

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Chickpea Vegetable Stew — Frequently Asked Questions

Nohutlu sebze yemeği kaç kalori?

Nohutlu sebze yemeği 100 gramda 95 kalori içerir. Aynı porsiyonda 4,2 g protein, 15,8 g karbonhidrat ve 1,6 g yağ bulunur.

Nohutlu sebze yemeği kan şekerini yükseltir mi?

Nohutlu sebze yemeğinin glisemik indeksi 35'tir; bu düşük glisemik indeksli bir seçenektir. 100 gramında ayrıca 4,7 g lif bulunur.

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Nutrition data compiled from USDA FoodData Central and scientific sources.