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Gluten-free, low-carbohydrate keto granola
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 serving (medium) of Naturiga Gluten-Free Keto Granola (30 g) has 146 calories. That works out to 485 calories per 100 g. It contains 5.4 g of carbs, 4.8 g of protein, 11.7 g of fat and 5.1 g of fiber. Its 0.3 mg of Copper covers 35% of the Daily Value. Its glycemic index is 20 (low), so it raises blood sugar slowly.
Selected: 1 serving (medium) · 30 g
146
KCAL / 30G
Carbs
5.4g
· 2% DV
Protein
4.8g
· 10% DV
Fat
11.7g
· 15% DV
Fiber
5.1g
· 18% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 15% · Protein 13% · Fat 72%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 146 kcal | |
| Total fat | 11.7 g | 15% |
| Saturated fat | 2.55 g | 13% |
| Trans fat | 0 g | |
| Sodium | 29 mg | 1% |
| Total carbohydrate | 5.4 g | 2% |
| Fiber | 5.1 g | 18% |
| Protein | 4.8 g | 10% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 serving (medium) | 30 g | 146 kcal |
| 1 tablespoon (small) | 10 g | 49 kcal |
| 2 tablespoon (medium) | 20 g | 97 kcal |
| 0.25 cup (quarter) | 30 g | 146 kcal |
| ½ cup (half) | 60 g | 291 kcal |
| 100 g | 100 g | 485 kcal |
| 1 cup (large) | 120 g | 582 kcal |
| 1 pack (whole) | 250 g | 1213 kcal |
Calculated from 485 calories per 100 g.
Yes, Naturiga Gluten-Free Keto Granola is ready to eat straight from the pack. You can also sprinkle it over yogurt, a smoothie bowl, or fruit; add it just before serving if you want to keep its crunch.
The exact ingredient list for Naturiga Gluten-Free Keto Granola is not included in the nutrition details provided here. Check the package ingredient list for the specific nuts, seeds, oils, and any sweeteners used in your pack.
Yes, Naturiga Gluten-Free Keto Granola can be used in place of regular granola as a topping or breakfast cereal. It is a packaged, processed product with a low-carbohydrate keto positioning, so its ingredients and texture differ from homemade or conventional granola.
Yes, Naturiga Gluten-Free Keto Granola softens if it sits in milk. For a crunchy bowl, pour the milk first and add the granola immediately before eating rather than letting it soak.
Yes, you can use Naturiga Gluten-Free Keto Granola as a topping for baked fruit or other desserts, but it does not need cooking before eating. Add it near the end of baking or after baking to preserve more crunch.
Keep Naturiga Gluten-Free Keto Granola sealed in a cool, dry place after opening. Exposure to air and moisture can make it lose its crisp texture; follow any storage directions printed on the package.
The nutrition details provided do not confirm whether Naturiga Gluten-Free Keto Granola contains added sugar or another sweetener. Check the ingredient list on the pack, since a low-carbohydrate description does not by itself mean the product is unsweetened.
Naturiga Gluten-Free Keto Granola is marketed as a keto granola, but fitting it into a keto meal plan still depends on the serving and your daily carbohydrate limit. Count its carbohydrates alongside those from the rest of your meal.
Naturiga Gluten-Free Keto Granola does not cause weight loss by itself. Its fiber may help make breakfast filling, while its relatively high fat content makes portion size important if you are managing your overall energy intake.
People with diabetes may be able to include Naturiga Gluten-Free Keto Granola, but its carbohydrates can still affect blood glucose. Consider the portion and the rest of the meal; if you use insulin or glucose-lowering medication, ask your healthcare professional how to fit it in.
Vitamins
Vitamin E
3.06mg · 20% DV
Biotin
2.7µg · 9% DV
B1
0.1mg · 8% DV
B3
0.93mg · 6% DV
Minerals
Copper
0.32mg · 36% DV
Manganese
0.72mg · 31% DV
Phosphorus
168mg · 24% DV
Magnesium
95mg · 23% DV
Potassium ⭐
177mg · 5% DV
Sodium
29mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 146 calories in 1 serving (medium) (30 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Naturiga Gluten-Free Keto Granola is a packaged, crunchy granola made for breakfast or snacking, with a gluten-free, low-carbohydrate keto profile. Its toasted texture and rich, substantial feel make it easy to sprinkle over plain yoghurt or serve with an unsweetened milk alternative. In Turkey and elsewhere, granola is often eaten at breakfast; it also works as a quick topping between meals. The nutrition profile is notably high in fibre and fat: per 100 g, it provides 17 g of fibre and 39 g of fat. For a lighter bowl, use a modest portion and pair it with unsweetened yoghurt; if following keto, consider the carbohydrate content of any fruit or other toppings too.
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
2.55g
MONOUNSATURATED
6.15g
POLYUNSATURATED
3.06g
Omega 6:3 ratio 11:1
Above the ideal 4:1 (11:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.