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A thick, smooth, pale golden-yellow mustard sits in a small serving dish, with a glossy surface and softly rounded swirls.
●Low GI
Calve· all products

Mustard (Calve) Calories

Low calorie, spicy, vegan, gluten-free

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

85kcal

GI

35low

POTASSIUM · 100 G

110mg

FIBER · 100 G

3.5g

Quick answer

1 tablespoon (medium) of Mustard (Calve) (15 g) has 13 calories. That works out to 85 calories per 100 g. It contains 1.1 g of carbs, 0.7 g of protein, 0.7 g of fat and 0.5 g of fiber. Its glycemic index is 35 (low), so it raises blood sugar slowly.

Mustard (Calve) Nutrition Facts

Selected: 1 tablespoon (medium) · 15 g

13

KCAL / 15G

Carbs

1.1g

· 0% DV

Protein

0.7g

· 1% DV

Fat

0.7g

· 1% DV

Fiber

0.5g

· 2% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 33% · Protein 21% · Fat 46%

Mustard (Calve) nutrition facts table · 1 tablespoon (medium) (15 g)

NutrientAmount% DV
Calories13 kcal
Total fat0.7 g1%
Saturated fat0.05 g0%
Trans fat0 g
Sodium195 mg8%
Total carbohydrate1.1 g0%
Fiber0.5 g2%
Protein0.7 g1%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Tablespoon of Mustard (Calve)?

ServingAmountCalories
1 tablespoon (medium)15 g13 kcal
1 teaspoon (small)5 g4 kcal
1 pack (mini)10 g9 kcal
1 serving (medium)20 g17 kcal
2 tablespoon (large)30 g26 kcal
100 g100 g85 kcal
1 can (large)100 g85 kcal
1 bottle (jumbo)250 g213 kcal

Calculated from 85 calories per 100 g.

Frequently Asked Questions About Mustard (Calve)

What is Calve mustard used for?

Calve mustard is used to add a tangy kick to sandwiches, burgers, hot dogs, and meat dishes. Stir a little into a dressing or sauce, or serve it straight from the bottle as a condiment.

Is Calve mustard spicy?

Calve mustard has a sharp, tangy mustard flavor, but it is generally not as fiery as chilli-based sauces. Its strength can vary by product, so start with a small amount if you prefer milder condiments.

What is Calve mustard made of?

Mustard seed is the defining ingredient; mustard condiments commonly also contain vinegar, water, salt, and seasonings. Calve’s exact recipe can vary by product and market, so use the ingredient list on your bottle for the specific formula.

Does Calve mustard need to be refrigerated after opening?

Yes, refrigerate Calve mustard after opening and keep the cap tightly closed. Use a clean utensil or squeeze it without letting the nozzle touch food to help maintain its quality.

Can you cook with Calve mustard?

Yes, Calve mustard can be added to marinades, pan sauces, and baked dishes. Prolonged cooking can soften its sharp flavor, so stir it in near the end if you want the mustard taste to stand out.

Can Calve mustard go bad?

Yes, Calve mustard can lose quality and eventually spoil. Discard it if you see mold, notice an unusual smell or color, or find its taste has changed markedly; follow the bottle’s storage and date instructions.

How is Calve mustard different from Dijon mustard?

Calve mustard and Dijon mustard are not necessarily the same style. Dijon is a French mustard with a distinctive sharp flavor, while Calve sells its own mustard products; check the product name and description to identify the variety.

What can I mix with Calve mustard to make a sauce?

Mix Calve mustard with mayonnaise for a sandwich spread, or with olive oil and vinegar for a quick dressing. Yogurt also makes a tangy dip; add the mustard gradually and taste as you go.

Can Calve mustard replace Dijon mustard in a recipe?

Yes, Calve mustard can replace Dijon in many dressings, sandwiches, and marinades, but the flavor may differ. Start with the same amount called for, then adjust to taste because the products may vary in sharpness and texture.

Does Calve mustard help with weight loss?

No, Calve mustard does not cause weight loss on its own. A small amount can add flavor in place of a richer sauce, but weight change comes from eating patterns over time, not from one condiment.

Mustard (Calve) Vitamins & Minerals

Vitamins

Biotin

0.3µg · 1% DV

B1

0.01mg · 1% DV

B6

0.01mg · 1% DV

B3

0.06mg · 0% DV

Minerals

Sodium

195mg · 8% DV

Manganese

0.05mg · 2% DV

Phosphorus

11mg · 2% DV

Magnesium

6mg · 1% DV

Potassium ⭐

17mg · 1% DV

Mustard (Calve) Glycemic Index

GLYCEMIC INDEX

35
Low
0 Low5570100

GLYCEMIC LOAD

0.3
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Mustard (Calve)

To burn the 13 calories in 1 tablespoon (medium) (15 g):

🚶

3min

Walking (5 km/h)

🏃

1min

Running (8 km/h)

🚴

2min

Cycling

🏊

2min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Mustard (Calve)?

Calve mustard is a ready-to-use condiment made from ground mustard seeds, usually sharpened with vinegar and seasonings. The seed variety and grind affect its colour and heat, but this smooth, punchy style is meant to be spooned straight onto food or stirred into a sauce.

Its tangy, peppery bite works well in sandwiches, burgers and hot dogs, and it is also a familiar addition to dressings and marinades. In Turkey, you might serve it with toast or eggs at breakfast, or use a little in a sandwich or alongside grilled meat. It is a relatively low-calorie, plant-based way to add flavour; 100 g provides 85 kcal. For a milder, lighter dip, mix a small amount with yoghurt or lemon juice.

How Nutritious Is Mustard (Calve)?

Nutrient density

Medium

40/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

56/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Mustard (Calve) Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Mustard (Calve) Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Mustard (Calve) Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Mustard (Calve) Fat Profile

SATURATED

0.05g

MONOUNSATURATED

0.32g

POLYUNSATURATED

0.18g

⚖️

Omega 6:3 ratio 3.5:1

Below the ideal 4:1 — a good omega balance.

Compare Mustard (Calve)

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Foods Similar to Mustard (Calve)

🌱

Whole Grain Mustard

66 kcal

🥄

Dijon Mustard

135 kcal

🌱

Yellow Mustard

66 kcal

🌱

Dijon mustard (unsweetened)

66 kcal

🌶️🥄

Spicy Mustard

85 kcal

🌭

Kühne Mustard

70 kcal

🌭

Sweet mustard

170 kcal

🌭

Tat Mustard

70 kcal

🌾🥣

Wholegrain Dijon Mustard

135 kcal

🌭

Tat Mustard (No Preservatives)

85 kcal

🌶️

Hot Mustard

90 kcal

🟡

Pınar Wholegrain Mustard

151 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.