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Starbucks· all products

Mango Dragon (Starbucks) Calories

Mango Dragon is a popular tropical fruit-based cold beverage from Starbucks.

CALORIES

27kcal

GI

50medium

POTASSIUM

18mg

FIBER

0.2g

Mango Dragon (Starbucks) Nutrition Facts

Selected: 100 g

27

KCAL / 100G

Carbs

6.6g

· 99%

Protein

0.1g

· 1%

Fat

0g

· 0%

Fiber

0.2g

Mango Dragon (Starbucks) Vitamins & Minerals

Vitamins

Vitamin C

3mg · 3% DV

B1

0.01mg · 1% DV

B2

0.01mg · 1% DV

B3

0.08mg · 1% DV

Minerals

Calcium

5mg · 1% DV

Potassium

18mg · 1% DV

Iron

0mg · 0% DV

Magnesium

2mg · 0% DV

Mango Dragon (Starbucks) Glycemic Index

GLYCEMIC INDEX

50
Medium
0 Low5570100

GLYCEMIC LOAD

3.3
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Mango Dragon (Starbucks) Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Mango Dragon (Starbucks) Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Mango Dragon (Starbucks) Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Mango Dragon (Starbucks) Fat Profile

SATURATED

0g

MONOUNSATURATED

0g

POLYUNSATURATED

0g

Foods Similar to Mango Dragon (Starbucks)

Mango Dragon (Starbucks) — Frequently Asked Questions

How many calories are in Starbucks Mango Dragon?

Starbucks Mango Dragon contains 27 calories per 100 g. The same serving provides 6.6 g of carbohydrates and 0 g of fat.

Is Starbucks Mango Dragon vegan and gluten-free?

Yes, based on the provided dietary compatibility information, Starbucks Mango Dragon is suitable for vegan and gluten-free diets. It is classified as an ultra-processed product.

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Nutrition data compiled from USDA FoodData Central and scientific sources.