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Low-fat sorghum flour poğaça Calories

Low-fat savory pastry made with sorghum flour

CALORIES

255kcal

GI

62medium

POTASSIUM

180mg

FIBER

4.8g

Low-fat sorghum flour poğaça Nutrition Facts

Selected: 100 g

255

KCAL / 100G

Carbs

48.5g

· 75%

Protein

6.2g

· 10%

Fat

4.3g

· 15%

Fiber

4.8g

Low-fat sorghum flour poğaça Vitamins & Minerals

Vitamins

B1

0.19mg · 16% DV

B3

2.1mg · 13% DV

B6

0.18mg · 11% DV

Biotin

3.2µg · 11% DV

Minerals

Manganese

1mg · 43% DV

Phosphorus

142mg · 20% DV

Sodium

410mg · 18% DV

Selenium

9.5µg · 17% DV

Low-fat sorghum flour poğaça Glycemic Index

GLYCEMIC INDEX

62
Medium
0 Low5570100

GLYCEMIC LOAD

22
High

Accounts for portion size — a more realistic measure than GI alone.

Is Low-fat sorghum flour poğaça Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Low-fat sorghum flour poğaça Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Low-fat sorghum flour poğaça Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Low-fat sorghum flour poğaça Fat Profile

SATURATED

1.05g

MONOUNSATURATED

1.45g

POLYUNSATURATED

0.9g

⚖️

Omega 6:3 ratio 20.5:1

Above the ideal 4:1 (20.5:1).

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Cocoa

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Low-fat sorghum flour poğaça — Frequently Asked Questions

How many calories are in low-fat sorghum flour poğaça?

Low-fat sorghum flour poğaça provides 255 calories per 100 g. It contains 6.2 g of protein, 48.5 g of carbohydrates, and 4.3 g of fat per 100 g.

Is low-fat sorghum flour poğaça suitable for a gluten-free diet?

Yes, it is compatible with a gluten-free diet. However, it contains eggs and dairy, so it is not suitable for people with egg or dairy allergies.

Have another question about Low-fat sorghum flour poğaça?

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Nutrition data compiled from USDA FoodData Central and scientific sources.