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Thin lavash flatbread with chia seeds
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
308
KCAL / 100G
Carbs
52.8g
· 67%
Protein
10.4g
· 13%
Fat
6.7g
· 20%
Fiber
7.9g
Vitamins
B1
0.29mg · 24% DV
B3
3.8mg · 24% DV
Biotin
5µg · 17% DV
Folate
46µg · 12% DV
Minerals
Selenium
28µg · 51% DV
Manganese
1mg · 43% DV
Phosphorus
198mg · 28% DV
Sodium
520mg · 23% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.8g
MONOUNSATURATED
1.1g
POLYUNSATURATED
3.5g
Omega 6:3 ratio 1.5:1
Below the ideal 4:1 — a good omega balance.
Per 100 g, chia lavash bread provides 308 calories. It contains 10.4 g protein, 52.8 g carbs, 6.7 g fat, and 7.9 g fiber.
Yes, chia lavash bread is compatible with vegan, vegetarian, Mediterranean, omnivore, and flexitarian diets. It contains gluten and sesame, so it is not suitable for people avoiding those allergens.
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Nutrition data compiled from USDA FoodData Central and scientific sources.