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Lahmacun Wrap Calories

Thin flatbread, spiced minced meat topping, rolled as a wrap

CALORIES

220kcal

GI

65medium

POTASSIUM

180mg

FIBER

2.2g

Lahmacun Wrap Nutrition Facts

Selected: 100 g

220

KCAL / 100G

Carbs

28g

· 50%

Protein

8.5g

· 15%

Fat

8.5g

· 35%

Fiber

2.2g

Lahmacun Wrap Vitamins & Minerals

Vitamins

B12

0.38µg · 16% DV

B3

2.1mg · 13% DV

B1

0.13mg · 11% DV

B5

0.45mg · 9% DV

Minerals

Sodium

370mg · 16% DV

Selenium

7.5µg · 14% DV

Phosphorus

82mg · 12% DV

Zinc

1mg · 9% DV

Lahmacun Wrap Glycemic Index

GLYCEMIC INDEX

65
Medium
0 Low5570100

GLYCEMIC LOAD

18
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Lahmacun Wrap Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Lahmacun Wrap Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Lahmacun Wrap Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Lahmacun Wrap Fat Profile

SATURATED

2.3g

MONOUNSATURATED

3.1g

POLYUNSATURATED

1.1g

⚖️

Omega 6:3 ratio 11:1

Above the ideal 4:1 (11:1).

Foods Similar to Lahmacun Wrap

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Hawthorn Vinegar

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Chicken Wrap

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Waffle

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Cocoa

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Lahmacun Wrap — Frequently Asked Questions

How many calories are in lahmacun wrap, and what are its macros?

Lahmacun wrap provides 220 calories per 100 g. Per 100 g, it contains 8.5 g protein, 28 g carbs, and 8.5 g fat.

Is lahmacun wrap gluten-free, and what diets is it suitable for?

No, lahmacun wrap contains gluten, so it is not suitable for a gluten-free diet. It is compatible with omnivore, Mediterranean, and flexitarian eating patterns.

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Nutrition data compiled from USDA FoodData Central and scientific sources.