🥪
Protein- and energy-rich Turkish sandwich
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
300
KCAL / 100G
Carbs
25.4g
· 33%
Protein
11.2g
· 15%
Fat
17.6g
· 52%
Fiber
1.5g
Vitamins
B12
0.65µg · 27% DV
B1
0.26mg · 22% DV
B3
3.4mg · 21% DV
B2
0.22mg · 17% DV
Minerals
Sodium
870mg · 38% DV
Selenium
20µg · 36% DV
Phosphorus
205mg · 29% DV
Calcium
185mg · 19% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.4g
MONOUNSATURATED
7.4g
POLYUNSATURATED
3.2g
Omega 6:3 ratio 24.2:1
Above the ideal 4:1 (24.2:1).
Kumru with mayonnaise contains 300 calories per 100 g.
A 100 g portion of kumru with mayonnaise provides 11.2 g of protein.
Kumru with mayonnaise contains 25.4 g of carbohydrates per 100 g.
It contains 17.6 g of fat per 100 g.
Yes. Kumru with mayonnaise provides 1.5 g of fiber per 100 g.
The glycemic index of kumru with mayonnaise is 55.
It is listed as compatible with Mediterranean, omnivore, and flexitarian eating patterns. It contains 300 calories per 100 g.
No. Kumru with mayonnaise contains gluten.
No. It contains egg and dairy allergens, as well as gluten.
Yes. Its processing level is listed as processed.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.