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Low GI

Konjac Noodles Calories

Very low calorie, gluten-free, high in fiber

CALORIES

10kcal

GI

0low

POTASSIUM

10mg

FIBER

2.7g

Konjac Noodles Nutrition Facts

Selected: 100 g

10

KCAL / 100G

Carbs

2.3g

· 92%

Protein

0.2g

· 8%

Fat

0g

· 0%

Fiber

2.7g

Konjac Noodles Vitamins & Minerals

Vitamins

B1

0.01mg · 1% DV

B2

0.01mg · 1% DV

B6

0.01mg · 1% DV

Vitamin A

0µg · 0% DV

Minerals

Calcium

6mg · 1% DV

Iron

0mg · 0% DV

Magnesium

2mg · 0% DV

Zinc

0mg · 0% DV

Konjac Noodles Glycemic Index

GLYCEMIC INDEX

0
Low
0 Low5570100

GLYCEMIC LOAD

0
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Konjac Noodles Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Konjac Noodles Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Konjac Noodles Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Konjac Noodles Fat Profile

SATURATED

0g

MONOUNSATURATED

0g

POLYUNSATURATED

0g

Foods Similar to Konjac Noodles

🌾

Finely ground oats, raw

379 kcal

🍜

Cooked noodles

138 kcal

🍜

Instant noodles, dry

470 kcal

🍞

Whole grain whole wheat bread

247 kcal

🍝

Farfalle pasta with tomato sauce

132 kcal

🍝

Plain spaghetti

158 kcal

🍚

White rice, cooked

130 kcal

🍝

Rigatoni with tomato sauce

132 kcal

Konjac Noodles — Frequently Asked Questions

Are konjac noodles good for weight loss?

They can fit a weight-loss diet because they provide only 10 calories per 100 g. They also contain 2.7 g of fiber per 100 g.

Are konjac noodles keto-friendly and gluten-free?

Yes, konjac noodles are compatible with both keto and gluten-free diets. Per 100 g, they contain 2.3 g carbs and have a glycemic index of 0.

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Nutrition data compiled from USDA FoodData Central and scientific sources.