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Traditional kavut enriched with walnuts and tahini, high in energy and healthy fats.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
430
KCAL / 100G
Carbs
37g
· 34%
Protein
10g
· 9%
Fat
27g
· 57%
Fiber
5.5g
Vitamins
Biotin
6µg · 20% DV
B1
0.19mg · 16% DV
Vitamin K
19µg · 16% DV
B6
0.24mg · 14% DV
Minerals
Copper
1mg · 111% DV
Manganese
1mg · 43% DV
Phosphorus
240mg · 34% DV
Magnesium
110mg · 26% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.2g
MONOUNSATURATED
7.5g
POLYUNSATURATED
14.5g
Omega 6:3 ratio 4.8:1
Above the ideal 4:1 (4.8:1).
Walnut and tahini kavut contains 430 calories per 100 g. A 100 g serving also provides 10 g of protein, 37 g of carbohydrates, and 27 g of fat.
Walnut and tahini kavut has a glycemic index of 45. It provides 5.5 g of fiber per 100 g and contains tree nuts, sesame, and gluten.
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Nutrition data compiled from USDA FoodData Central and scientific sources.