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Whole grain, fiber-rich bread
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
247
KCAL / 100G
Carbs
46.8g
· 76%
Protein
8.7g
· 14%
Fat
2.6g
· 10%
Fiber
7.9g
Vitamins
B1
0.23mg · 19% DV
B3
3.1mg · 19% DV
Biotin
4µg · 13% DV
B5
0.48mg · 10% DV
Minerals
Manganese
2mg · 87% DV
Selenium
28µg · 51% DV
Phosphorus
185mg · 26% DV
Sodium
470mg · 20% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.38g
MONOUNSATURATED
0.42g
POLYUNSATURATED
1.01g
Omega 6:3 ratio 15.3:1
Above the ideal 4:1 (15.3:1).
Einkorn rye bread provides 247 calories per 100g. It fits vegan, vegetarian, Mediterranean, flexitarian, and omnivore diets, so it can work in a balanced diet depending on portion size.
Its glycemic index is 52, which is not high based on the provided value. It does contain gluten, so it is not suitable for people avoiding gluten.
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Nutrition data compiled from USDA FoodData Central and scientific sources.