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🌾

High Potassium
🌿High Fiber

Buckwheat Calories

Gluten-free, high in fiber and minerals, plant-based protein

CALORIES

343kcal

GI

49medium

POTASSIUM

460mg

FIBER

10g

Buckwheat Nutrition Facts

Selected: 100 g

343

KCAL / 100G

Carbs

71.5g

· 77%

Protein

13.3g

· 14%

Fat

3.4g

· 9%

Fiber

10g

Buckwheat Vitamins & Minerals

Vitamins

B3

7mg · 44% DV

B2

0.43mg · 33% DV

B5

1.2mg · 24% DV

Biotin

6µg · 20% DV

Minerals

Copper

1mg · 111% DV

Magnesium

231mg · 55% DV

Phosphorus

347mg · 50% DV

Manganese

1mg · 43% DV

Buckwheat Glycemic Index

GLYCEMIC INDEX

49
Medium
0 Low5570100

GLYCEMIC LOAD

36
High

Accounts for portion size — a more realistic measure than GI alone.

Is Buckwheat Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Buckwheat Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Buckwheat Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Buckwheat Fat Profile

SATURATED

0.74g

MONOUNSATURATED

1.04g

POLYUNSATURATED

1.04g

⚖️

Omega 6:3 ratio 12.3:1

Above the ideal 4:1 (12.3:1).

Foods Similar to Buckwheat

🌾

Finely ground oats, raw

379 kcal

🍜

Cooked noodles

138 kcal

🍜

Instant noodles, dry

470 kcal

🍞

Whole grain whole wheat bread

247 kcal

🍝

Farfalle pasta with tomato sauce

132 kcal

🍝

Plain spaghetti

158 kcal

🍚

White rice, cooked

130 kcal

🍝

Rigatoni with tomato sauce

132 kcal

Buckwheat — Frequently Asked Questions

How many calories and how much protein are in buckwheat?

Buckwheat provides 343 calories and 13.3 g of protein per 100 g. It also contains 71.5 g of carbohydrates, 3.4 g of fat, and 10 g of fiber per 100 g.

Is buckwheat gluten-free, and what is its glycemic index?

Yes, buckwheat is suitable for a gluten-free diet. Its glycemic index is 49, and it is also compatible with vegan, vegetarian, Paleo, and Mediterranean eating patterns.

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Nutrition data compiled from USDA FoodData Central and scientific sources.