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Low GI

Hot cocoa Calories

Warm milk-based cocoa drink

CALORIES

77kcal

GI

41low

POTASSIUM

180mg

FIBER

0.8g

Hot cocoa Nutrition Facts

Selected: 100 g

77

KCAL / 100G

Carbs

10.6g

· 53%

Protein

3.2g

· 16%

Fat

2.8g

· 31%

Fiber

0.8g

Hot cocoa Vitamins & Minerals

Vitamins

B12

0.38µg · 16% DV

B2

0.17mg · 13% DV

B5

0.32mg · 6% DV

Biotin

1.5µg · 5% DV

Minerals

Phosphorus

92mg · 13% DV

Calcium

113mg · 11% DV

Zinc

1mg · 9% DV

Iodine

8µg · 5% DV

Hot cocoa Glycemic Index

GLYCEMIC INDEX

41
Low
0 Low5570100

GLYCEMIC LOAD

4
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Hot cocoa Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Hot cocoa Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Hot cocoa Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Hot cocoa Fat Profile

SATURATED

1.7g

MONOUNSATURATED

0.8g

POLYUNSATURATED

0.12g

⚖️

Omega 6:3 ratio 3:1

Below the ideal 4:1 — a good omega balance.

Foods Similar to Hot cocoa

🥤

Coca-Cola Classic

42 kcal

🥤

Şekersiz kola

1 kcal

Soğuk sade kahve

1 kcal

Sek kahve

1 kcal

🥤

Gazlı meşrubat

41 kcal

🧋

Buzlu latte şekersiz

34 kcal

Süzme kahve

1 kcal

🧋

Şekersiz iced latte

27 kcal

Hot cocoa — Frequently Asked Questions

İsti kakao kaç kalori ve makro değerleri nedir?

100 gram isti kakao 77 kcal içerir. Aynı miktarda 3.2 g protein, 10.6 g karbonhidrat, 2.8 g yağ ve 0.8 g lif bulunur.

İsti kakaonun glisemik indeksi düşük mü, diyete uygun mu?

İsti kakaonun glisemik indeksi 41’dir; bu değer düşük glisemik indeks aralığındadır. Omnivor, vejetaryen, Akdeniz tipi, fleksitaryen ve glutensiz beslenmeye uygundur; ancak süt içerdiği için süt alerjeni taşır.

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Nutrition data compiled from USDA FoodData Central and scientific sources.