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Unsweetened milk-based iced coffee
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
40
KCAL / 100G
Carbs
6g
· 62%
Protein
1.4g
· 15%
Fat
1g
· 23%
Fiber
0g
Vitamins
B12
0.22µg · 9% DV
B2
0.09mg · 7% DV
B5
0.28mg · 6% DV
Biotin
1.1µg · 4% DV
Minerals
Calcium
68mg · 7% DV
Phosphorus
52mg · 7% DV
Iodine
6µg · 4% DV
Potassium ⭐
120mg · 4% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.8g
MONOUNSATURATED
0.35g
POLYUNSATURATED
0.06g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
Many people can, but coffee may worsen acid reflux, jitters, or stomach discomfort in some individuals. If you are sensitive, having it with food is often easier to tolerate.
It can be, because caffeine may help with alertness and perceived energy before exercise. Timing matters, though, since having it too late in the day may interfere with sleep.
Milk naturally contains lactose, which gives a mild sweetness even when no sugar is added. So “unsweetened” does not always mean completely non-sweet in taste.
Yes, because a dairy-based latte can trigger bloating, gas, or digestive discomfort in people who do not tolerate lactose well. A lactose-free version may be a better option.
Usually not on its own, because it is a drink rather than a balanced meal. Pairing it with fiber- and protein-rich foods makes it more satisfying.
It works well with oats, yogurt, eggs, nuts, or whole-grain snacks. Pairing it with protein and fiber can help make the overall snack or meal feel steadier and more filling.
The main difference is the milk: an iced latte is smoother and creamier, with natural milk sugar plus some protein and fat. Black iced coffee has a stronger coffee taste and no dairy unless added separately.
Once opened, it should be refrigerated and consumed within a short time. The safest guide is the package storage advice and use-by information.
Yes, but the texture may separate after thawing and the flavor can change slightly. Freezing it in ice cube trays for smoothies or blended coffee drinks usually works best.
It contributes to fluid intake, but it should not fully replace water. Water is still the best main drink for day-to-day hydration.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.